Associate Professor, Universiti Putra Malaysia
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Consumers' preferences toward attributes of manufactured halal food products
MG Mohayidin, NH Kamarulzaman
Journal of International Food & Agribusiness Marketing 26 (2), 125-139, 2014
The Impact of Food Labeling on Purchasing Behavior Among Non-Muslim
NH Abdul Latiff, Z.A., Mohamed, Z.A., Rezai, G. and
Australian Journal of Basic and Applied Sciences 7 (1), 124-128, 2013
Minimizing the environmental burden of oil palm trunk residues through the development of laminated veneer lumber products
K Nordin, MA Jamaludin, M Ahmad, HW Samsi, AH Salleh, Z Jalaludin
Management of Environmental Quality: An International Journal, 2004
Sustainability in food retail industry through reverse logistics
G Vijayan, NH Kamarulzaman, ZA Mohamed, AM Abdullah
International Journal of Supply Chain Management 3 (2), 11-23, 2014
Factors influencing readiness towards halal logistics among food-based logistics players in Malaysia
HA Tarmizi, NH Kamarulzaman, I Abd Latiff, A Abd Rahman
UMK Procedia 1, 42-49, 2014
Halal Malaysia logo or brand: the hidden gap
WRBW Ismail, M Othman, RA Rahman, NH Kamarulzaman, SA Rahman
Procedia Economics and Finance 37, 254-261, 2016
Factors behind third-party logistics providers readiness towards halal logistics
A Rahman
Int. J Sup. Chain. Mgt Vol 3 (2), 53, 2014
Consumers' awareness towards organic rice in Malaysia.
OO Ibitoye, NM Nawi, NH Kamarulzaman, N Man
International Food Research Journal 21 (5), 2014
Adoption of fragrant rice farming: The case of paddy farmers in the East Coast Malaysia
K Jamal, NH Kamarulzaman, AM Abdullah, MM Ismail, M Hashim
UMK Procedia 1, 8-17, 2014
Application of pesticide in pest management: The case of lowland vegetable growers.
AB Halimatunsadiah, M Norida, D Omar, NH Kamarulzaman
International Food Research Journal 23 (1), 2016
Sources of productivity growth in rainbow trout aquaculture in Iran: technical efficiency change or technological progress?
B Hassanpour, MM Ismail, Z Mohamed, NH Kamarulzaman
Aquaculture Economics & Management 14 (3), 218-234, 2010
Sustainability: A comprehensive literature
A Mukherjee, NH Kamarulzaman, G Vijayan, SKN Vaiappuri
Handbook of research on global supply chain management, 248-268, 2016
Stakeholders’ knowledge, attitude, and practices (KAP) towards aflatoxins contamination in peanut-based products
NNM Azaman, NH Kamarulzaman, MN Shamsudin, J Selamat
Food Control 70, 249-256, 2016
Employability, Mobility and Work-Life Balance: How do they relate for MBA holders in Malaysia?
R Samuel, T Ramayah
Pertanika Journal Social Science & Humanities, 24 (1), 359 374, 2016
A study on organizational culture, performance, and technological adoption behaviours of Malaysian food-processing SMEs
A Abd Rahman, NH Kamarulzaman, M Sambasivan
Pertanika Journal of Social Sciences & Humanities 21, 231-256, 2013
Application of e-procurement technologies for selecting suppliers of agro-based SMEs in Malaysia
NH Kamarulzaman, ZA Mohamed
International Journal of Economics and Management 7 (1), 45-66, 2013
Establishing buyer–supplier relationship in Malaysian pineapple industry supply chain: Suppliers' perspective
S Rajendran, N Kamarulzaman, N Nawi, Z Mohamed
Asia Pacific Journal of Operations Management 1 (1), 49-66, 2012
Will Consumers Purchase Stevia as a Sugar Substitute?: An Exploratory Study on Consumer Acceptance
NH Kamarulzaman, K Jamal, G Vijayan, SM Ab. Jalil
Journal of Food Products Marketing 20 (sup1), 122-139, 2014
ESL Teachers' Computer Self-Efficacy, Attitudes Toward Computer and Classroom Computer Use.
KS Hong, ML Chai, KW Tan, U Hasbee, LN Ting
Pertanika Journal of Social Sciences & Humanities 22 (2), 2014
Factors affecting technical change of productivity growth in rainbow trout aquaculture in Iran
B Hassanpour, MM Ismail, Z Mohamed, NH Kamarulzaman
African Journal of Agricultural Research 6 (10), 2260-2272, 2011
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