| Rapid identification of pork for halal authentication using the electronic nose and gas chromatography mass spectrometer with headspace analyzer M Nurjuliana, YBC Man, DM Hashim, AKS Mohamed Meat Science 88 (4), 638-644, 2011 | 197 | 2011 |
| A review on correlations between fish freshness and pH during cold storage KA Abbas, A Mohamed, B Jamilah, M Ebrahimian American journal of biochemistry and biotechnology 4 (4), 416-421, 2008 | 173 | 2008 |
| The relationship between water activity and fish spoilage during cold storage: A review KA Abbas, AM Saleh, A Mohamed, O Lasekan J. Food Agric. Environ 7 (3/4), 86-90, 2009 | 131 | 2009 |
| Cytotoxic effects of Mangifera indica L. kernel extract on human breast cancer (MCF-7 and MDA-MB-231 cell lines) and bioactive constituents in the crude extract ASH Abdullah, AS Mohammed, R Abdullah, MES Mirghani, M Al-Qubaisi BMC Complementary and alternative medicine 14 (1), 1-10, 2014 | 130 | 2014 |
| Anti-and pro-lipase activity of selected medicinal, herbal and aquatic plants, and structure elucidation of an anti-lipase compound MA Ado, F Abas, AS Mohammed, HM Ghazali Molecules 18 (12), 14651-14669, 2013 | 99 | 2013 |
| A glutamic acid-producing lactic acid bacteria isolated from Malaysian fermented foods M Zareian, A Ebrahimpour, FA Bakar, AKS Mohamed, B Forghani, ... International Journal of Molecular Sciences 13 (5), 5482-5497, 2012 | 93 | 2012 |
| Baobab tree (Adansonia digitata L) parts: nutrition, applications in food and uses in ethno-medicine–a review B Zahra’u, AS Mohammed, HM Ghazali, R Karim Ann Nutr Disord & Ther 1 (3), 1011, 2014 | 84 | 2014 |
| Baobab tree (Adansonia digitata L) parts: nutrition, applications in food and uses in ethno-medicine–a review B Zahra’u, AS Mohammed, HM Ghazali, R Karim Ann Nutr Disord & Ther 1 (3), 1011, 2014 | 84 | 2014 |
| Purification, characterization and thermal inactivation kinetics of a non-regioselective thermostable lipase from a genotypically identified extremophilic Bacillus subtilis NS 8 AT Olusesan, LK Azura, B Forghani, FA Bakar, AKS Mohamed, S Radu, ... New biotechnology 28 (6), 738-745, 2011 | 68 | 2011 |
| Green tea leaves extract: Microencapsulation, physicochemical and storage stability study JA Zokti, B Sham Baharin, AS Mohammed, F Abas Molecules 21 (8), 940, 2016 | 67 | 2016 |
| The recent advances in the nanotechnology and its applications in food processing: a review KA Abbas, AM Saleh, A Mohamed, N MohdAzhan J Food Agric Environ 7 (3-4), 14-17, 2009 | 67 | 2009 |
| Moringa oleifera, potentially a new source of oleic acid-type oil for Malaysia AS Mohammed, OM Lai, SKS Muhammad, K Long, HM Ghazali Investing in innovation 3, 137-140, 2003 | 54 | 2003 |
| Fatty acids in fish and beef and their nutritional values: A review KA Abbas, A Mohamed, B Jamilah Journal of food, agriculture and environment 7 (4), 37-42, 2009 | 49 | 2009 |
| A review on physicochemical and thermorheological properties of sago starch A Mohamed, B Jamilah, KA Abbas, R Abdul Rahman, K Roselina American Journal of Agricultural and Biological Sciences 3 (4), 639-646, 2008 | 48 | 2008 |
| Moringa (Moringa oleifera) seed oil: composition, nutritional aspects, and health attributes HM Ghazali, AS Mohammed Nuts and seeds in health and disease prevention, 787-793, 2011 | 43 | 2011 |
| Induction of apoptosis and oxidative stress in estrogen receptor-negative breast cancer, MDA-MB231 cells, by ethanolic mango seed extract ASH Abdullah, AS Mohammed, A Rasedee, MES Mirghani, ... BMC complementary and alternative medicine 15 (1), 1-7, 2015 | 40 | 2015 |
| Overexpression and optimization of glutamate decarboxylase in Lactobacillus plantarum Taj‐Apis362 for high gamma‐aminobutyric acid production N Tajabadi, A Baradaran, A Ebrahimpour, RA Rahim, FA Bakar, ... Microbial Biotechnology 8 (4), 623-632, 2015 | 39 | 2015 |
| Evaluation of commercial soy sauce koji strains of Aspergillus oryzae for γ-aminobutyric acid (GABA) production S Ab Kadir, WAAQI Wan-Mohtar, R Mohammad, S Abdul Halim Lim, ... Journal of Industrial Microbiology and Biotechnology 43 (10), 1387-1395, 2016 | 37 | 2016 |
| Oxidative stress-mediated apoptosis induced by ethanolic mango seed extract in cultured estrogen receptor positive breast cancer MCF-7 cells ASH Abdullah, AS Mohammed, A Rasedee, MES Mirghani International journal of molecular sciences 16 (2), 3528-3536, 2015 | 35 | 2015 |
| A review on lipid oxidation of meat in active and modified atmosphere packaging and usage of some stabilizers A Mohamed, B Jamilah, KA Abbas, RA Rahman J Food Agric Environ 6 (3&4), 76-81, 2008 | 34 | 2008 |
Prof Dr Roselina KarimUniversiti Putra MalaysiaVerified email at upm.edu.my
