Rice bran: a novel functional ingredient MK Sharif, MS Butt, FM Anjum, SH Khan Critical reviews in food science and nutrition 54 (6), 807-816, 2014 | 447 | 2014 |
Effect of different levels of lignitic coal derived humic acid on growth of maize plants M Sharif, RA Khattak, MS Sarir Communications in soil science and plant analysis 33 (19-20), 3567-3580, 2002 | 369 | 2002 |
Effect of moisture and packaging on the shelf life of wheat flour M Nasir, S Akhtar, MK Sharif Internet Journal of Food Safety V 4, 1-6, 2004 | 254 | 2004 |
Guar gum: a miracle therapy for hypercholesterolemia, hyperglycemia and obesity MS Butt, N Shahzadi, MK Sharif, M Nasir Critical reviews in food science and nutrition 47 (4), 389-396, 2007 | 192 | 2007 |
Current progress in the utilization of native and modified legume proteins as emulsifiers and encapsulants–A review HR Sharif, PA Williams, MK Sharif, S Abbas, H Majeed, KG Masamba, ... Food Hydrocolloids 76, 2-16, 2018 | 190 | 2018 |
Sensory evaluation and consumer acceptability MN Mian Kamran Sharif, Masood Sadiq Butt, Hafiz Rizwan Sharif Handbook of Food Science & Technology 1, 361-386, 2017 | 176* | 2017 |
Effect of foliar application of micronutrients on the yield and quality of sweet orange (Citrus sinensis L.) M Tariq, M Sharif, Z Shah, R Khan Pak. J. Biol. Sci 10 (11), 1823-1828, 2007 | 154 | 2007 |
Preparation of fiber and mineral enriched defatted rice bran supplemented cookies MK Sharif, MS Butt, FM Anjum, H Nawaz Pakistan Journal of Nutrition 8 (5), 571-577, 2009 | 146 | 2009 |
Functional properties of protein isolates extracted from stabilized rice bran by microwave, dry heat, and parboiling SH Khan, MS Butt, MK Sharif, A Sameen, S Mumtaz, MT Sultan Journal of Agricultural and Food Chemistry 59 (6), 2416-2420, 2011 | 129 | 2011 |
Black tea polyphenols: a mechanistic treatise MS Butt, A Imran, MK Sharif, RS Ahmad, H Xiao, M Imran, HA Rsool Critical reviews in food science and nutrition 54 (8), 1002-1011, 2014 | 108 | 2014 |
Hazardous effects of sewage water on the environment: Focus on heavy metals and chemical composition of soil and vegetables M Sadiq Butt, K Sharif, B Ehsan Bajwa, A Aziz Management of Environmental Quality: An International Journal 16 (4), 338-346, 2005 | 84 | 2005 |
Effect of organic and inorganic fertilizers on the yield and yield components of maize. M Sharif, M Ahmad, MS Sarir, RA Khattak | 81 | 2004 |
Chemical characteristics of various composite flours N SHAHZADI, MS BUTT, S UR REHMAN, K SHARIF Int. J. Agric. Biol 7, 100-104, 2005 | 76 | 2005 |
Influence of OSA-starch on the physico chemical characteristics of flax seed oil-eugenol nanoemulsions HR Sharif, PA Williams, MK Sharif, MA Khan, H Majeed, W Safdar, ... Food hydrocolloids 66, 365-377, 2017 | 74 | 2017 |
Preparation of fiber and mineral enriched pan bread by using defatted rice bran M Ajmal, MS Butt, K Sharif, M Nasir, MT Nadeem International Journal of Food Properties 9 (4), 623-636, 2006 | 71 | 2006 |
Functional properties and amino acid profile of Spirulina platensis protein isolates S Bashir, MK Sharif, MS Butt, M Shahid Biological Sciences-PJSIR 59 (1), 12-19, 2016 | 70 | 2016 |
Influence of different levels of humic acid application by various methods on the yield and yield components of maize. MS Sarir, M Sharif, AZ Ahmed Zeb, M Akhlaq | 70 | 2005 |
Rheological and baking performance of composite flours N Shahzadi, MS Butt, SU Rehman, K Sharif International Journal of agriculture and biology 7 (1), 100-104, 2005 | 70 | 2005 |
Agro-food industry byproducts into value-added extruded foods I Paraman, MK Sharif, S Supriyadi, SSH Rizvi Food and Bioproducts Processing 96, 78-85, 2015 | 64 | 2015 |
Gravitational perfect fluid collapse with cosmological constant M Sharif, Z Ahmad Modern Physics Letters A 22 (20), 1493-1502, 2007 | 59 | 2007 |