Diversity of global rice markets and the science required for consumer-targeted rice breeding M Calingacion, A Laborte, A Nelson, A Resurreccion, JC Concepcion, ... PloS one 9 (1), e85106, 2014 | 329 | 2014 |
The potential of rice to offer solutions for malnutrition and chronic diseases SS Dipti, C Bergman, SD Indrasari, T Herath, R Hall, H Lee, F Habibi, ... Rice 5 (1), 16, 2012 | 84 | 2012 |
Analysis of sarawak bario rice diversity using microsatellite markers SC Wong, PH Yiu, STW Bong, HH Lee, PNP Neoh, A Rajan American Journal of Agricultural and Biological Sciences 4 (4), 298-304, 2009 | 80 | 2009 |
Impact of phytic acid on nutrient bioaccessibility and antioxidant properties of dehusked rice HH Lee, SP Loh, CFJ Bong, SR Sarbini, PH Yiu Journal of food science and technology 52 (12), 7806-7816, 2015 | 51 | 2015 |
Ferulic acid, gamma oryzanol and GABA content in whole grain rice and their variation with bran colour SX Sing, HH Lee, SC Wong, CFJ Bong, PH Yiu Emirates Journal of Food and Agriculture 27 (9), 706-711, 2015 | 19 | 2015 |
Genotyping of Sarawak rice cultivars using microsatellite markers. HH Lee, PPN Neoh, WST Bong, J Puvaneswaran, SC Wong, PH Yiu, ... Pertanika Journal of Tropical Agricultural Science 34 (1), 123-136, 2011 | 14 | 2011 |
Genotypic, grain morphological and locality variation in rice phytate content and phytase activity HH Lee, CFJ Bong, SP Loh, SR Sarbini, PH Yiu Emirates Journal of Food and Agriculture 26 (10), 844, 2014 | 8 | 2014 |