| An overview of the traditional and innovative approaches for pectin extraction from plant food wastes and by-products: Ultrasound-, microwaves-, and enzyme-assisted extraction M Marić, AN Grassino, Z Zhu, FJ Barba, M Brnčić, SR Brnčić Trends in food science & technology 76, 28-37, 2018 | 522 | 2018 |
| Ultrasound assisted extraction and characterization of pectin from tomato waste AN Grassino, M Brnčić, D Vikić-Topić, S Roca, M Dent, SR Brnčić Food chemistry 198, 93-100, 2016 | 306 | 2016 |
| Utilization of tomato peel waste from canning factory as a potential source for pectin production and application as tin corrosion inhibitor AN Grassino, J Halambek, S Djaković, SR Brnčić, M Dent, Z Grabarić Food hydrocolloids 52, 265-274, 2016 | 230 | 2016 |
| Application of high hydrostatic pressure and ultrasound-assisted extractions as a novel approach for pectin and polyphenols recovery from tomato peel waste AN Grassino, J Ostojić, V Miletić, S Djaković, T Bosiljkov, Z Zorić, D Ježek, ... Innovative food science & emerging technologies 64, 102424, 2020 | 108 | 2020 |
| Analytical tools used for the identification and quantification of pectin extracted from plant food matrices, wastes and by-products: A review AN Grassino, FJ Barba, M Brnčić, JM Lorenzo, L Lucini, SR Brnčić Food chemistry 266, 47-55, 2018 | 75 | 2018 |
| Evaluation of pectin isolated from tomato peel waste as natural tin corrosion inhibitor in sodium chloride/acetic acid solution J Halambek, I Cindrić, AN Grassino Carbohydrate polymers 234, 115940, 2020 | 61 | 2020 |
| Valorisation of tomato peel waste as a sustainable source for pectin, polyphenols and fatty acids recovery using sequential extraction A Ninčević Grassino, S Djaković, T Bosiljkov, J Halambek, Z Zorić, ... Waste and Biomass Valorization 11, 4593-4611, 2020 | 55 | 2020 |
| Influence of essential onion oil on tin and chromium dissolution from tinplate AN Grassino, Z Grabarić, A Pezzani, G Fasanaro, AL Voi Food and Chemical Toxicology 47 (7), 1556-1561, 2009 | 53 | 2009 |
| Effect of Microwave-Assisted Extraction on Polyphenols Recovery from Tomato Peel Waste. MT Bakić, S Pedisić, Z Zorić, V Dragović-Uzelac, AN Grassino Acta Chimica Slovenica 66 (2), 2019 | 38 | 2019 |
| Corrosion inhibition with different protective layers in tinplate cans for food preservation AN Grassino, Z Grabarić, A Pezzani, G Squitieri, K Berković Journal of the Science of Food and Agriculture 90 (14), 2419-2426, 2010 | 37 | 2010 |
| Insight into high-hydrostatic pressure extraction of polyphenols from tomato peel waste AN Grassino, S Pedisić, V Dragović-Uzelac, S Karlović, D Ježek, ... Plant foods for human nutrition 75, 427-433, 2020 | 33 | 2020 |
| Corrosion behaviour of tinplate cans in contact with tomato purée and protective (inhibiting) substances A Ninčević Grassino, Z Grabarić, A Pezzani, G Squitieri, G Fasanaro, ... Food Additives and Contaminants 26 (11), 1488-1494, 2009 | 32 | 2009 |
| Carotenoid content and profiles of pumpkin products and by-products A Ninčević Grassino, S Rimac Brnčić, M Badanjak Sabolović, J Šic Žlabur, ... Molecules 28 (2), 858, 2023 | 19 | 2023 |
| Amperometric assessment of glucose electrode behaviour in mixed solvents and determination of glucose in dairy products AN Grassino, S Milardović, Z Grabarić, BS Grabarić Food chemistry 125 (4), 1335-1339, 2011 | 11 | 2011 |
| Plant extracts as a natural corrosion inhibitors of metals and its alloys used in food preserving industry AN Grassino Science within food: up to date advances on research and education ideas …, 2017 | 8 | 2017 |
| Inhibition Performance of Eugenol and Linalool on Aluminium Corrosion: A Comparative Study J Halambek, AN Grassino, I Cindrić International Journal of Electrochemical Science 15 (1), 857-867, 2020 | 6 | 2020 |
| Mathematical Modeling and Optimization of Ultrasonic Pre-Treatment for Drying of Pumpkin (Cucurbita moschata) S Karlović, F Dujmić, SR Brnčić, MB Sabolović, A Ninčević Grassino, ... Processes 11 (2), 469, 2023 | 5 | 2023 |
| Green Corrosion Inhibitors from Biomass and Natural Sources AN Grassino, I Cindrić, J Halambek Sustainable Corrosion Inhibitors 107, 46, 2021 | 5 | 2021 |
| Simple and reliable biosensor for determination of glucose in alcoholic beverages AN Grassino, S Milardović, Z Grabarić, BS Grabarić Food research international 47 (2), 368-373, 2012 | 4 | 2012 |
| Effect of storage time and natural corrosion inhibitor on carbohydrate and carboxylic acids content in canned tomato puree AN Grassino, Z Grabarić, FD Sio, D Cacace, A Pezzani, G Squitieri Food science and technology international 18 (3), 219-228, 2012 | 4 | 2012 |
