Follow
Norfezah Md Nor
Title
Cited by
Cited by
Year
Food quality, service quality, price fairness and restaurant re-patronage intention: The mediating role of customer satisfaction
D Abdullah, N Hamir, NM Nor, J Krishnaswamy, AMM Rostum
International Journal of Academic Research in Business and Social Sciences 8 …, 2018
762018
Comparison of waste pumpkin material and its potential use in extruded snack foods
CS Norfezah, M.N., Hardacre, A and Brennan
Food Science and Technology International 17 17 (4), 367-373, 2011
582011
The effects of perceived interactivity, perceived ease of use and perceived usefulness on online hotel booking intention: A conceptual framework
D Abdullah, K Jayaraman, DN Shariff, KA Bahari, NM Nor
International Academic Research Journal of Social Science 3 (1), 16-23, 2017
562017
The development of expanded snack product made from pumpkin flour-corn grits: Effect of extrusion conditions and formulations on physical characteristics and microstructure
N Md Nor, A Carr, A Hardacre, CS Brennan
Foods 2 (2), 160-169, 2013
382013
Hotel booking websites and their impact on e-satisfaction and e-loyalty: analysis on utilitarian and hedonic features
SBM Kamal, D Abdullah, NM Nor, A Ngelambong, KA Bahari
International Journal of Academic Research in Business and Social Sciences 8 …, 2018
92018
The relationships between ability, motivation and opportunity (AMO) model of high-performance work practices (HPWP) and organizational performance on millennials in MARA …
NM Nor, F Abdullah
International Journal of Academic Research in Business and Social Sciences …, 2020
62020
Halal Malaysia brand equity mishap: False recognition of brand mere recognition using mixed method approach
WRW Ismail, M Othman, NM Nor, AF Badiuzaman, NMSNM Nor
Journal of Islamic Marketing, 2020
52020
Development of expanded snack foods containing pumpkin flour and corn grits using extrusion technology
MN Norfezah
Doctoral Dissertation, Massey University), Palmerston North, New Zealand, 2013
52013
Factors of Job Burnout among Chefs in Malaysia
AA Hadi, U Abidin, M Othman, NM Nor
International Journal of Academic Research in Business and Social Sciences 8 …, 2018
42018
Measuring the Factors Affecting Hotel Online Reservation: A Structural Equation Modelling Approach
ANMSMZ Farah Adiba Mohd Radzi, Wan Rusni Wan Ismail, Norfezah Md Nor ...
World Applied Sciences Journal 35, 127-132, 2017
32017
An examination of guest dissatisfaction in budget hotel: A content analysis of guest review on TripAdvisor
A Ngelambong, SA Kibat, A Azmi, NM Nor, S Saien
Conference: International Research Symposium in Service Management. Retrived …, 2016
32016
Cross border shopping from the perspective of domestic tourists in Padang Besar, Perlis
A Azmi
22021
Impact of ghost kitchen towards consumer behavioral intention during movement control order
MS Othman, NM Nor, WNW Rosdi
Journal of Islamic 6 (36), 30-37, 2021
22021
Relationship between menu, price and consumers’ acceptance towards food truck concept
SAA Tarmazi, A Ismail, NM Nor, ZMA Tan, N Din
Heritage, culture and society, 639-643, 2016
12016
Maximizing Word of Mouth (WoM) engagement: the role of relationship value and relationship satisfaction in hospitality brand social networking sites
A Ngelambong, NM Nor, MW Omar, S Kibat
Heritage, Culture and Society: Research agenda and best practices in the …, 2016
12016
Nutrient content, Sensory and Storage Stability of Meat floss Incorporated with Cassava leaves
A Bujang, SS Jamil, NF Basar, NM Nor
IOSR Journal of Environmental Science, Toxicology and Food Technology 10, 30-34, 2016
12016
Blended Learning: A view from hospitality students
R Salleh, N Nor, S Ariffin, N Hashim
Hospitality and Tourism 2015: Proceedings of HTC 2015 (Malacca, Malaysia, 2 …, 2015
12015
Service Delay of Cook to Order Food: Assessing Customer Attitudes, Reactions and Implication to Gerai Choices and Intention to Re-Patronize
N Zainol, A Ahmad Rozali, M Razali, N Nor, K Rezo
Asia Europe Journal, Forthcoming, Asia Pacific Journal of Management …, 2013
12013
MALAY TRADITIONAL FERMENTED FOOD: WILL MILLENNIALS EAT IT?
NM Nor, AS Kamaruddin
Journal of Islamic 6 (36), 38-46, 2021
2021
Occupational Stress, Job Satisfaction and Job Performance among Teachers: A Research Framework
N Nor
International Journal of Academic Research in Business and Social Sciences …, 2020
2020
The system can't perform the operation now. Try again later.
Articles 1–20