| RNA splicing: a new paradigm in host–pathogen interactions K Chauhan, H Kalam, R Dutt, D Kumar Journal of molecular biology 431 (8), 1565-1575, 2019 | 68 | 2019 |
| Lycopene of tomato fame: its role in health and disease K Chauhan, S Sharma, N Agarwal, B Chauhan International Journal of Pharmaceutical Sciences Review and Research 10 (1 …, 2011 | 60 | 2011 |
| Optimization of enzyme aided extraction of anthocyanins from Prunus nepalensis L. TL Swer, C Mukhim, K Bashir, K Chauhan Lwt 91, 382-390, 2018 | 55 | 2018 |
| Evaluation of enzyme treatment conditions on extraction of anthocyanins from Prunus nepalensis L. TL Swer, K Chauhan, PK Paul, C Mukhim International journal of biological macromolecules 92, 867-871, 2016 | 46 | 2016 |
| Nutritional, phytochemical composition and potential health benefits of taro (Colocasia esculenta L.) leaves: A review S Mitharwal, A Kumar, K Chauhan, NK Taneja Food Chemistry 383, 132406, 2022 | 40 | 2022 |
| Application of anthocyanins extracted from Sohiong (Prunus nepalensis L.) in food processing TL Swer, K Chauhan, C Mukhim, K Bashir, A Kumar Lwt 114, 108360, 2019 | 40 | 2019 |
| A study on potential hypoglycemic and hypolipidemic effects of Lepidium Sativum (Garden Cress) in Alloxan induced diabetic rats K Chauhan, S Sharma, N Agarwal, S Chauhan, B Chauhan Am. J. Pharm. Tech. Res 2 (3), 522-535, 2012 | 37 | 2012 |
| A comparative study of eustachian tube functions in normal and diseased ears with tympanometry and videonasopharyngoscopy B Chauhan, K Chauhan Indian Journal of Otolaryngology and Head & Neck Surgery 65, 468-476, 2013 | 32 | 2013 |
| Nutritional, polyphenolic composition and in vitro digestibility of finger millet (Eleusine coracana L.) with its potential food applications: A review S Mitharwal, S Kumar, K Chauhan Food Bioscience 44, 101382, 2021 | 31 | 2021 |
| Stability studies of enzyme aided anthocyanin extracts from Prunus nepalensis L TL Swer, K Chauhan Lwt 102, 181-189, 2019 | 24 | 2019 |
| Alternate splicing of transcripts upon Mycobacterium tuberculosis infection impacts the expression of functional protein domains H Kalam, K Singh, K Chauhan, MF Fontana, D Kumar IUBMB life 70 (9), 845-854, 2018 | 22 | 2018 |
| Antidiabetic potential of seaweed and their bioactive compounds: A review of developments in last decade S Agarwal, V Singh, K Chauhan Critical Reviews in Food Science and Nutrition 63 (22), 5739-5770, 2023 | 18 | 2023 |
| Antihyperlipidemic and antioxidative efficacy of Catharanthus roseus Linn [Sadabahar] in streptozotocin induced diabetic rats K Chauhan, S Sharma, K Rohatgai, B Chauhan Asian Journal of Pharmaceutical and Health Sciences 2 (1), 2012 | 16 | 2012 |
| Control of E. coli growth and survival in Indian soft cheese (paneer) using multiple hurdles: Phytochemicals, temperature and vacuum A Sharma, DP Shivaprasad, K Chauhan, NK Taneja LWT 114, 108350, 2019 | 14 | 2019 |
| Pineapple production and processing in north eastern India S Saloni, K Chauhan, S Tiwari Journal of Pharmacognosy and Phytochemistry 6 (6S), 665-672, 2017 | 13 | 2017 |
| Optimization of low-cost substrate for the production of single cell protein using Kluyveromyces marxianus M Nayeem, K Chauhan, S Khan, G Rattu, RK Dhaka, H Sidduqui Pharma Innov J 6 (8), 22-5, 2017 | 13 | 2017 |
| Development and shelf life studies of buffalo meat sausages incorporated with foxtail millet (Setaria italica) M Nayeem, K Chauhan, M Khan, M Siddiqui, H Sidduqui International Journal of Chemical Studies 5 (3), 648-654, 2017 | 9 | 2017 |
| Role of antioxidants on the clinical outcome of patients with perennial allergic rhinitis B Chauhan, M Gupta, K Chauhan Allergy & Rhinology 7 (2), ar. 2016.7. 0163, 2016 | 9 | 2016 |
| Vitamin D fortification: A perspective to improve immunity for COVID-19 infection S Handu, S Jan, K Chauhan, DC Saxena Functional Food Science-Online ISSN: 2767-3146 1 (10), 50-66, 2021 | 7 | 2021 |
| Rajkumar. Medical negligence in military hospitals K Chauhan, SM Perumal, S Hiwale Medical Journal Armed Forces India 63, 172-3, 2007 | 7 | 2007 |
Tanya SwerNational Institute of Food Technology Entrepreneurship and Management (NIFTEM)Verified email at niftem.ac.in
