‪Yoonah Kim Conoly‬ - ‪Google Scholar‬

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Yoonah Kim Conoly

Yoonah Kim Conoly

Professor of Business, Samford University

Verified email at samford.edu

Hospitality and Restaurant Management Consumer behavior local food hyper-local restaurant trends


Title Sort by citations Sort by year Sort by title	Cited by Cited by	Year
Comparing online reviews of hyper-local restaurants using deductive content analysis Y Kim, I Rahman, S Bernard International Journal of Hospitality Management 86, 102445, 2020	35	2020
Predicting locally grown food purchase intention of domestic and international undergraduate hospitality management students at a Canadian University YK Conoly, M von Massow, YM Lee International Hospitality Review 37 (1), 8-27, 2023	7	2023
Intrinsic and extrinsic cue words of locally grown food menu items and consumers’ choice at hyper-local restaurants: An eye-tracking study YK Conoly, YM Lee Sustainability 15 (17), 12733, 2023	2	2023
An Eye-tracking study: Do intrinsic and extrinsic cue words of locally grown food menu items associate with consumers’ visual attention and menu item choice at hyper-local … Y Conoly		2021

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