| Association between dietary factors and mortality from heart disease, stroke, and type 2 diabetes in the United States R Micha, JL Peñalvo, F Cudhea, F Imamura, CD Rehm, D Mozaffarian Jama 317 (9), 912-924, 2017 | 1201 | 2017 |
| Dietary intake among US adults, 1999-2012 CD Rehm, JL Peñalvo, A Afshin, D Mozaffarian Jama 315 (23), 2542-2553, 2016 | 663 | 2016 |
| Prevalence, vascular distribution, and multiterritorial extent of subclinical atherosclerosis in a middle-aged cohort: the PESA (Progression of Early Subclinical … L Fernández-Friera, JL Peñalvo, A Fernández-Ortiz, B Ibañez, ... Circulation 131 (24), 2104-2113, 2015 | 526 | 2015 |
| Etiologic effects and optimal intakes of foods and nutrients for risk of cardiovascular diseases and diabetes: systematic reviews and meta-analyses from the Nutrition and … R Micha, ML Shulkin, JL Penalvo, S Khatibzadeh, GM Singh, M Rao, ... PloS one 12 (4), e0175149, 2017 | 437 | 2017 |
| Effectiveness of school food environment policies on children’s dietary behaviors: A systematic review and meta-analysis R Micha, D Karageorgou, I Bakogianni, E Trichia, LP Whitsel, M Story, ... PloS one 13 (3), e0194555, 2018 | 431 | 2018 |
| Estimated global proportions of individuals with persistent fatigue, cognitive, and respiratory symptom clusters following symptomatic COVID-19 in 2020 and 2021 SW Hanson, C Abbafati, JG Aerts, Z Al-Aly, C Ashbaugh, T Ballouz, ... Jama 328 (16), 1604-1615, 2022 | 411 | 2022 |
| A polypill strategy to improve adherence: results from the FOCUS project JM Castellano, G Sanz, JL Peñalvo, S Bansilal, A Fernández-Ortiz, ... Journal of the American College of Cardiology 64 (20), 2071-2082, 2014 | 395 | 2014 |
| The prospective impact of food pricing on improving dietary consumption: a systematic review and meta-analysis A Afshin, JL Penalvo, L Del Gobbo, J Silva, M Michaelson, M O'Flaherty, ... PloS one 12 (3), e0172277, 2017 | 343 | 2017 |
| Dietary sesamin is converted to enterolactone in humans JL Penalvo, SM Heinonen, AM Aura, H Adlercreutz The Journal of nutrition 135 (5), 1056-1062, 2005 | 228 | 2005 |
| Quantification of lignans in food using isotope dilution gas chromatography/mass spectrometry JL Peñalvo, KM Haajanen, N Botting, H Adlercreutz Journal of Agricultural and Food Chemistry 53 (24), 9342-9347, 2005 | 218 | 2005 |
| A simplified HPLC method for total isoflavones in soy products JL Peñalvo, T Nurmi, H Adlercreutz Food Chemistry 87 (2), 297-305, 2004 | 179 | 2004 |
| CVD prevention through policy: a review of mass media, food/menu labeling, taxation/subsidies, built environment, school procurement, worksite wellness, and marketing standards … A Afshin, J Penalvo, L Del Gobbo, M Kashaf, R Micha, K Morrish, ... Current cardiology reports 17, 1-12, 2015 | 172 | 2015 |
| Seasonality of food groups and total energy intake: a systematic review and meta-analysis M Stelmach-Mardas, C Kleiser, I Uzhova, JL Peñalvo, G La Torre, W Palys, ... European journal of clinical nutrition 70 (6), 700-708, 2016 | 148 | 2016 |
| The importance of breakfast in atherosclerosis disease: insights from the PESA study I Uzhova, V Fuster, A Fernández-Ortiz, JM Ordovás, J Sanz, ... Journal of the American College of Cardiology 70 (15), 1833-1842, 2017 | 145 | 2017 |
| Design and development of an instrument to measure overall lifestyle habits for epidemiological research: the Mediterranean Lifestyle (MEDLIFE) index M Sotos-Prieto, B Moreno-Franco, JM Ordovás, M León, JA Casasnovas, ... Public health nutrition 18 (6), 959-967, 2015 | 135 | 2015 |
| Aragon workers’ health study–design and cohort description JA Casasnovas, V Alcaide, F Civeira, E Guallar, B Ibañez, JJ Borreguero, ... BMC cardiovascular disorders 12, 1-11, 2012 | 134 | 2012 |
| Sedentary lifestyle and its relation to cardiovascular risk factors, insulin resistance and inflammatory profile M León-Latre, B Moreno-Franco, EM Andrés-Esteban, M Ledesma, ... Revista Española de Cardiología (English Edition) 67 (6), 449-455, 2014 | 131 | 2014 |
| Subclinical atherosclerosis burden by 3D ultrasound in mid-life: the PESA study B Lopez-Melgar, L Fernandez-Friera, B Oliva, JM García-Ruiz, JL Peñalvo, ... Journal of the American College of Cardiology 70 (3), 301-313, 2017 | 123 | 2017 |
| Modeling future cardiovascular disease mortality in the United States: national trends and racial and ethnic disparities J Pearson-Stuttard, M Guzman-Castillo, JL Penalvo, CD Rehm, A Afshin, ... Circulation 133 (10), 967-978, 2016 | 122 | 2016 |
| A comprehensive lifestyle peer group–based intervention on cardiovascular risk factors: the randomized controlled fifty-fifty program E Gómez-Pardo, JM Fernández-Alvira, M Vilanova, D Haro, R Martínez, ... Journal of the American College of Cardiology 67 (5), 476-485, 2016 | 120 | 2016 |
Dariush MozaffarianFriedman School of Nutrition Science & PolicyVerified email at tufts.edu
![José L Peñalvo [orcid.org/0000-0003-0096-6238]](https://scholar.googleusercontent.com/citations?view_op=view_photo&user=f_yKyMoAAAAJ&citpid=10)