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Morteza Khanahmadi
Morteza Khanahmadi
Agricultural biotechnology research institute of Iran (ABRII) - branch of central region of Iran
Verified email at abrii.ac.ir
Title
Cited by
Cited by
Year
Ethanol production by Mucor indicus and Rhizopus oryzae from rice straw by separate hydrolysis and fermentation
S Abedinifar, K Karimi, M Khanahmadi, MJ Taherzadeh
Biomass and bioenergy 33 (5), 828-833, 2009
1742009
Effect of drought stress on growth parameters, osmolyte contents, antioxidant enzymes and glycyrrhizin synthesis in licorice (Glycyrrhiza glabra L.) grown in the field
MS Hosseini, D Samsampour, M Ebrahimi, J Abadía, M Khanahmadi
Phytochemistry 156, 124-134, 2018
992018
Ethanol production from bread residues
F Ebrahimi, M Khanahmadi, S Roodpeyma, MJ Taherzadeh
Biomass and bioenergy 32 (4), 333-337, 2008
962008
Bioprocessing of agro-industrial residues for optimization of xylanase production by solid-state fermentation in flask and tray bioreactor
M Khanahmadi, I Arezi, M Amiri, M Miranzadeh
Biocatalysis and agricultural biotechnology 13, 272-282, 2018
762018
Enhanced sweet sorghum stalk to ethanol by fungus Mucor indicus using solid state fermentation followed by simultaneous saccharification and fermentation
M Molaverdi, K Karimi, M Khanahmadi, A Goshadrou
Industrial crops and products 49, 580-585, 2013
482013
Bed moisture estimation by monitoring of air stream temperature rise in packed-bed solid-state fermentation
M Khanahmadi, R Roostaazad, DA Mitchell, M Miranzadeh, ...
Chemical engineering science 61 (17), 5654-5663, 2006
462006
Developing a kinetic model for co-culture of yogurt starter bacteria growth in pH controlled batch fermentation
M Aghababaie, M Khanahmadi, M Beheshti
Journal of Food Engineering 166, 72-79, 2015
452015
Effect of different quality of light on growth and production of secondary metabolites in adventitious root cultivation of Hypericum perforatum
A Sobhani Najafabadi, M Khanahmadi, M Ebrahimi, K Moradi, P Behroozi, ...
Plant signaling & behavior 14 (9), 1640561, 2019
442019
Investigating the use of cooling surfaces in solid‐state fermentation tray bioreactors: modelling and experimentation
M Khanahmadi, R Roostaazad, A Safekordi, R Bozorgmehri, DA Mitchell
Journal of Chemical Technology & Biotechnology: International Research in …, 2004
412004
Ultrasound-assisted packed-bed extraction of hypericin from Hypericum perforatum L. and optimization by response surface methodology
R Tahmasebi-Boldaji, MS Hatamipour, M Khanahmadi, P Sadeh, ...
Ultrasonics sonochemistry 57, 89-97, 2019
342019
Productive performance, nutrient digestibility and intestinal morphometry in broiler chickens fed corn or wheat-based diets supplemented with bacterial-or fungal-originated …
P Ghayour-Najafabadi, H Khosravinia, A Gheisari, A Azarfar, ...
Italian Journal of Animal Science 17 (1), 165-174, 2018
312018
Optimization of xylanase production by Mucor indicus, Mucor hiemalis, and Rhizopus oryzae through solid state fermentation
S Behnam, K Karimi, M Khanahmadi, Z Salimian
BIOLOGICAL JOURNAL OF MICROORGANISM 4 (16), 1-10, 2016
292016
Continuous solid-state fermentation as affected by substrate flow pattern
M Khanahmadi, DA Mitchell, M Beheshti, R Roostaazad, LR Sánchez
Chemical Engineering Science 61 (8), 2675-2687, 2006
262006
Optimization of Process Variables for Production of Beta-Glucanase by Aspergillus niger CCUG33991 in Solid-State Fermentation Using Wheat Bran
M Heidary Vinche, M Khanahmadi, SA Ataei, F Danafar
Waste and Biomass Valorization 12, 3233-3243, 2021
212021
Developing a detailed kinetic model for the production of yogurt starter bacteria in single strain cultures
M Aghababaie, M Khanahmadi, M Beheshti
Food and bioproducts processing 94, 657-667, 2015
202015
Effect of temperature and pH on formulating the kinetic growth parameters and lactic acid production of Lactobacillus bulgaricus
M Aghababaie, M BEHESHTI, M Khanahmadi
Nutrition and Food Sciences Research 1 (1), 49-56, 2014
202014
Xylanase production under solid state fermentation by Aspergillus niger
SS Shahi, I Aalemzadeh, M Khanahmadi, R Roostaazad
INTERNATIONAL JOURNAL OF ENGINEERING 24 (3), 197-208, 2011
172011
Association analysis and molecular tagging of phytochemicals in the endangered medicinal plant licorice (Glycyrrhiza glabra L.)
MS Hosseini, M Ebrahimi, D Samsampour, J Abadía, M Khanahmadi, ...
Phytochemistry 183, 112629, 2021
142021
Optimization of heat and ultrasound assisted extraction of bioactive compounds from Echinacea purpurea using response surface methodology
A Sobhani, N Noormohammadi, K Moradi, M Ebrahimi, M Khanahmadi
Journal of Applied Research on Medicinal and Aromatic Plants 31, 100399, 2022
132022
Scale-up thermostable α-amylase production in lab-scale fermenter using rice husk as an elicitor by Bacillus licheniformis-AZ2 isolated from Qinarje Hot Spring (Ardebil Prov …
A Deljou, I Arezi, M Khanahmadi
Periodicum biologorum 120 (1), 11-21, 2018
122018
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