| PNA biosensor based on reduced graphene oxide/water soluble quantum dots for the detection of Mycobacterium tuberculosis MHM Zaid, J Abdullah, NA Yusof, Y Sulaiman, H Wasoh, MFM Noh, ... Sensors and Actuators B: Chemical 241, 1024-1034, 2017 | 95 | 2017 |
| The nutritional composition of fruit jams in the Malaysian market MNM Naeem, MNM Fairulnizal, MK Norhayati, A Zaiton, AH Norliza, ... Journal of the Saudi Society of Agricultural Sciences 16 (1), 89-96, 2017 | 92 | 2017 |
| Isolation of industrial important bioactive compounds from microalgae V Balasubramaniam, RDN Gunasegavan, S Mustar, JC Lee, ... Molecules 26 (4), 943, 2021 | 90 | 2021 |
| Development and characterisation of disposable gold electrodes, and their use for lead (II) analysis MFM Noh, IE Tothill Analytical and bioanalytical chemistry 386, 2095-2106, 2006 | 79 | 2006 |
| Inhibitory activities of three Malaysian edible seaweeds on lipase and α-amylase V Balasubramaniam, S Mustar, N Mustafa Khalid, A Abd Rashed, ... Journal of applied phycology 25, 1405-1412, 2013 | 77 | 2013 |
| Antioxidants intake and status, and oxidative stress in relation to breast cancer risks: A case-control study S Suzana, H Normah, A Fatimah, RN Fadilah, GA Rohi, I Amin, BG Cham, ... Asian Pacific J Cancer Prev 9 (2), 343-350, 2008 | 71 | 2008 |
| Mercury levels of marine fish commonly consumed in Peninsular Malaysia NI Ahmad, MFM Noh, WRW Mahiyuddin, H Jaafar, I Ishak, WNFW Azmi, ... Environmental Science and Pollution Research 22, 3672-3686, 2015 | 70 | 2015 |
| Relationship between selenium and breast cancer: a case-control study in the Kiang Valley S Suzana, BG Cham, G Ahmad Rohi, R Mohd Rizal, MN Fairulnizal, ... Singapore medical journal 50 (3), 265, 2009 | 60 | 2009 |
| Recent techniques in nutrient analysis for food composition database MF Md Noh, RDN Gunasegavan, N Mustafa Khalid, V Balasubramaniam, ... Molecules 25 (19), 4567, 2020 | 59 | 2020 |
| Reduced graphene oxide/tempo-nanocellulose nanohybrid-based electrochemical biosensor for the determination of mycobacterium tuberculosis MHM Zaid, J Abdullah, NA Yusof, H Wasoh, Y Sulaiman, MFM Noh, ... Journal of Sensors 2020, 2020 | 40 | 2020 |
| Carotenoid composition and antioxidant potential of Eucheuma denticulatum, Sargassum polycystum and Caulerpa lentillifera V Balasubramaniam, LJ Chelyn, S Vimala, MNM Fairulnizal, IA Brownlee, ... Heliyon 6 (8), 2020 | 33 | 2020 |
| Association between vitamin A, vitamin E and apolipoprotein E status with mild cognitive impairment among elderly people in low-cost residential areas S Shahar, LK Lee, N Rajab, CL Lim, NA Harun, MFNM Noh, S Mian-Then, ... Nutritional neuroscience 16 (1), 6-12, 2013 | 33 | 2013 |
| Determination of lead (II), cadmium (II) and copper (II) in waste-water and soil extracts on mercury film screen-printed carbon electrodes sensor MFM Noh, IE Tothill Sains Malays 40 (10), 1153-1163, 2011 | 33 | 2011 |
| Nutrient content in selected commercial rice in Malaysia: an update of Malaysian food composition database. M Fairulnizal, MK Norhayati, A Zaiton, AH Norliza, S Rusidah, AR Aswir, ... | 28 | 2015 |
| Alpha-amylase, antioxidant, and anti-inflammatory activities of Eucheuma denticulatum (N.L. Burman) F.S. Collins and Hervey V Balasubramaniam, JC Lee, MFM Noh, S Ahmad, IA Brownlee, A Ismail Journal of applied phycology 28, 1965-1974, 2016 | 26 | 2016 |
| The influence of selenium status on body composition, oxidative DNA damage and total antioxidant capacity in newly diagnosed type 2 diabetes mellitus: A case-control study F binti Othman, HJ bin Jan Mohamed, KNS Sirajudeen, NF Rajab Journal of Trace Elements in Medicine and Biology 43, 106-112, 2017 | 22 | 2017 |
| The mercury levels in crustaceans and cephalopods from Peninsular Malaysia NI Ahmad, MFM Noh, WRW Mahiyuddin, H Jaafar, I Ishak, WNFW Azmi, ... Environmental Science and Pollution Research 22, 12960-12974, 2015 | 22 | 2015 |
| Exosomal microRNAs in the development of essential hypertension and its potential as biomarkers PPS Tan, D Hall, WM Chilian, YC Chia, S Mohd Zain, HM Lim, DN Kumar, ... American Journal of Physiology-Heart and Circulatory Physiology 320 (4 …, 2021 | 18 | 2021 |
| Fat-soluble vitamin and carotenoid analysis in cooking oils by ultra-performance convergence chromatography DN Rathi, CY Liew, MNM Fairulnizal, D Isameyah, G Barknowitz Food Analytical Methods 10, 1087-1096, 2017 | 18 | 2017 |
| Sodium and potassium contents in selected salts and sauces. WL Tan, A Azlan, MFM Noh International Food Research Journal 23 (5), 2016 | 18 | 2016 |
Vimala BalasubramaniamInstitute for Medical ResearchVerified email at moh.gov.my
