| A review of extraction, analytical and advanced methods for determination of pesticides in environment and foodstuffs. SMS A Samsidar, S Siddiquee Trends in food science & technology 71, 188-201, 2018 | 223 | 2018 |
| Heavy metal contaminants removal from wastewater using the potential filamentous fungi biomass: a review S Siddiquee, K Rovina, SA Azad, L Naher, S Suryani, P Chaikaew J Microb Biochem Technol 7 (6), 384-395, 2015 | 192 | 2015 |
| Separation and identification of volatile compounds from liquid cultures of Trichoderma harzianum by GC-MS using three different capillary columns S Siddiquee, BE Cheong, K Taslima, H Kausar, MM Hasan Journal of chromatographic science 50 (4), 358-367, 2012 | 125 | 2012 |
| Fucosylated chondroitin sulfate diversity in sea cucumbers: A review P Myron, S Siddiquee, S Al Azad Carbohydrate Polymers 112, 173-178, 2014 | 92 | 2014 |
| A review of recent advances in melamine detection techniques K Rovina, S Siddiquee Journal of Food Composition and Analysis 43, 25-38, 2015 | 76 | 2015 |
| In vitro studies on the potential Trichoderma harzianum for antagonistic properties against Ganoderma boninense S Siddiquee, UK Yusuf, K Hossain, S Jahan Journal of Food, Agriculture and Environment 7 (3&4), 970-976, 2009 | 67 | 2009 |
| Effective composting of empty fruit bunches using potential Trichoderma strains S Siddiquee, SN Shafawati, L Naher Biotechnology Reports 13, 1-7, 2017 | 65 | 2017 |
| Methods for the analysis of Sunset Yellow FCF (E110) in food and beverage products-a review K Rovina, PP Prabakaran, S. Siddiquee, SM Shaarani TrAC Trends in Analytical Chemistry 85, 47–56, 2016 | 63 | 2016 |
| A review of extraction and analytical methods for the determination of Tartrazine (E 102) in foodstuffs SMS Rovina K., Siddiquee S. Critical Review in Analytical Chemistry, 2017 | 57 | 2017 |
| Extraction, Analytical and Advanced Methods for Detection of Allura Red AC (E129) in Food and Beverages Products K Rovina, S Siddiquee, SMD SHAARANI Frontiers in Microbiology 7, 798, 2016 | 48 | 2016 |
| Electrochemical sensor based rapid determination of melamine using ionic liquid/zinc oxide nanoparticles/chitosan/gold electrode K Rovina, S Siddiquee Food Control 59, 801-808, 2016 | 47 | 2016 |
| Separation and identification of hydrocarbons and other volatile compounds from cultures of Aspergillus niger by GC–MS using two different capillary columns and solvents Shafiquzzaman Siddiquee, Sujjat Al Azad, Fatimah Abu Bakar, Laila Naher, S ... Journal of Saudi Chemical Society 19, 243–256, 2015 | 47 | 2015 |
| Development of glucose biosensor based on ZnO nanoparticles film and glucose oxidase-immobilized eggshell membrane BN Aini, S Siddiquee, K Ampon, KF Rodrigues, S Suryani Sensing and Bio-Sensing Research 4, 46-56, 2015 | 45 | 2015 |
| Nanoparticle-enhanced electrochemical biosensor with DNA immobilization and hybridization of Trichoderma harzianum gene S Siddiquee, K Rovina, NA Yusof, KF Rodrigues, S Suryani Sensing and Bio-Sensing Research 2, 16-22, 2014 | 44 | 2014 |
| Composting of oil palm fibres and Trichoderma spp. as the biological control agent: A review SN Shafawati, S Siddiquee International biodeterioration & biodegradation 85, 243-253, 2013 | 43 | 2013 |
| Recent advancements on the role and analysis of volatile compounds (VOCs) from Trichoderma S Siddiquee Biotechnology and biology of trichoderma, 139-175, 2014 | 39 | 2014 |
| Electrochemical DNA biosensor for the detection of specific gene related to Trichoderma harzianum species S Siddiquee, NA Yusof, AB Salleh, FA Bakar, LY Heng Bioelectrochemistry 79 (1), 31-36, 2010 | 39 | 2010 |
| Tolerance and biosorption capacity of Zn2+, Pb2+, Ni3+ and Cu2+ by filamentous fungi (Trichoderma harzianum, T. aureoviride and T. virens) Shafiquzzaman Siddiquee, Salleh N. Aishah, Sujjat Advances in Bioscience and Biotechnology 4, 570-583, 2013 | 35* | 2013 |
| Development of electrochemical biosensor for formaldehyde determination based on immobilized enzyme NI Marzuki, FA Bakar, AB Salleh, LY Heng, NA Yusof, S Siddiquee Int. J. Electrochem. Sci 7 (7), 6070-6083, 2012 | 35 | 2012 |
| Highly sensitive electrochemical determination of sunset yellow in commercial food products based on CHIT/GO/MWCNTs/AuNPs/GCE K Rovina, S Siddiquee, SM Shaarani Food control 82, 66-73, 2017 | 34 | 2017 |
ROVINA KOBUNUniversiti Malaysia SabahVerified email at ums.edu.my
