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Musaalbakri Abdul Manan
Musaalbakri Abdul Manan
Verified email at mardi.gov.my
Title
Cited by
Cited by
Year
Design Aspects of Solid State Fermentation as Applied to Microbial Bioprocessing
MA Manan, C Webb
Journal of Applied Biotechnology & Bioengineering 4 (1), 511-532, 2017
1932017
Growth, pigment production and protease activity of Monascus purpureus as affected by salt, sodium nitrite, polyphosphate and various sugars
YY Tseng, MT Chen, CF Lin
Journal of Applied Microbiology 88 (1), 31-37, 2000
1162000
Treatment of Germinated Wheat to Increase Levels of GABA and IP6 Catalyzed by Endogenous Enzymes
H Nagaoka
Biotechnology progress 21 (2), 405-410, 2005
862005
Production of active lipase by Rhizopus oryzae from sugarcane bagasse: solid state fermentation in a tray bioreactor
Z Vaseghi, GD Najafpour, S Mohseni, S Mahjoub
International Journal of Food Science & Technology 48 (2), 283-289, 2013
782013
Modern microbial solid state fermentation technology for future biorefineries for the production of added-value products
M Abdul Manan, C Webb
Biofuel Research Journal 16 (2017), 730-740, 2017
652017
Enhancement of Monascus Pigment Production by the Culture of Monascus sp. J101 at Low Temperature
J Ahn, J Jung, W Hyung, S Haam, C Shin
Biotechnology progress 22 (1), 338-340, 2006
632006
Nutritional Requirements for the Improvement of Growth and Sporulation of Several Strains of Monascus purpureus on Solid State Cultivation
Z Ajdari, A Ebrahimpour, M Abdul Manan, M Hamid, R Mohamad, AB Ariff
BioMed Research International 2011, 2011
612011
Synthesis of glycosyl glycerol by cyclodextrin glucanotransferases
H Nakano, T Kiso, K Okamoto, T Tomita, MBA Manan, S Kitahata
Journal of bioscience and bioengineering 95 (6), 583-588, 2003
442003
Enhancement of Red Pigment Production by Monascus purpureus FTC 5391 through Retrofitting of Helical Ribbon Impeller in Stirred-Tank Fermenter
MS Mohamed, R Mohamad, MA Manan, AB Ariff
Food and bioprocess technology 5, 80-91, 2012
352012
Assessment of Monacolin in the Fermented Products Using Monascus purpureus FTC5391
Z Ajdari, A Ebrahimpour, M Abdul Manan, M Hamid, R Mohamad, AB Ariff
BioMed Research International 2011, 2011
292011
Assessment of Cosmeceutical Potentials of Selected Mushroom Fruitbody Extracts Through Evaluation of Antioxidant, Anti-Hyaluronidase and Anti-Tyrosinase Activity
DL Abd Razak, A Jamaluddin, NY Abd Rashid, ...
J 3, 329-342, 2020
262020
Estimation of growth in solid state fermentation: A review
M Abdul Manan, C Webb
Malaysian Journal of Microbiology 14 (1), 61-69, 2018
262018
Solid-state fermentation of oil palm frond petiole for lignin peroxidase and xylanase-rich cocktail production
Mohamed Roslan Mohamad Ikubar, Musaalbakri Abdul Manan, Madihah Md. Salleh ...
3Biotech 8 (259), 1-11, 2018
24*2018
Monascus spp.: A source of Natural Microbial Color through Fungal Biofermentation
MA Manan, R Mohamad, A Ariff
Journal of Microbiology & Experimentation 5 (3), 1-19, 2017
24*2017
The Morphology and Structure of Red Pigment Producing Fungus: Monascus Purpureus
MA Manan, R Mohamad, A Ariff
Journal of Microbiology & Experimentation 5 (1), 1-6, 2017
242017
Newly designed multi-stacked circular tray solid-state bioreactor: analysis of a distributed parameter gas balance during solid-state fermentation with influence of variable …
M Abdul Manan, C Webb
Bioresources and Bioprocessing 7 (16), 1-18, 2020
222020
Effects of different extracting conditions on anti-tyrosinase and antioxidant activities of Schizophyllum commune fruit bodies
DL Abd Razak, NHM Fadzil, A Jamaluddin, NY Abd Rashid, NA Sani, ...
Biocatalysis and agricultural biotechnology 19, 101116, 2019
222019
Development and screening of mutants from Monascus sanguineus for secondary metabolites production
R Dikshit, P Tallapragada
Beni-Suef University Journal of Basic and Applied Sciences 7 (2), 235-240, 2018
222018
Evaluation of antioxidant and antibacterial activities of fish protein hydrolysate produced from Malaysian fish sausage (Keropok Lekor) by-products by indigenous Lactobacillus …
NY Abd Rashid, M Abdul Manan, KF Pa'ee, N Saari, FW Faizal Wong
Journal of Cleaner Production 131303, 2022
202022
Estimating fungal growth in submerged fermentation in the presence of solid particles based on colour development
M Abdul Manan, C Webb
Biotechnology & Biotechnological Equipment 32 (3), 618-627, 2018
182018
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