Penerapan bisnis model kanvas dalam penentuan rencana manajemen usaha kedelai edamame goreng N Herawati, T Lindriati, IB Suryaningrat Jurnal Agroteknologi 13 (01), 42-51, 2019 | 111 | 2019 |
Raw material procurement on agroindustrial supply chain management: a case survey of fruit processing industries in Indonesia IB Suryaningrat Agriculture and agricultural science procedia 9, 253-257, 2016 | 59 | 2016 |
Current condition of agroindustrial supply chain of cassava products: a case survey of East Java, Indonesia IB Suryaningrat, W Amilia, M Choiron Agriculture and Agricultural Science Procedia 3, 137-142, 2015 | 50 | 2015 |
Aplikasi metode quality function deployment (QFD) untuk peningkatan kualitas produk mie jagung IB Suryaningrat, E Ruriani, I Kurniawati Jurnal Agroteknologi 4 (01), 8-17, 2010 | 37 | 2010 |
Identifikasi risiko pada okra menggunakan failure mode and effect analysis (FMEA) di PT. Mitratani Dua Tujuh Di Kabupaten Jember IB Suryaningrat, W Febriyanti, W Amilia Jurnal Agroteknologi 13 (01), 25-33, 2019 | 33 | 2019 |
Implementation of QFD in food supply chain management: a case of processed cassava product in Indonesia IB Suryaningrat | 29 | 2016 |
Analisis keberlanjutan kawasan usaha perkebunan kopi (KUPK) rakyat di Desa Sidomulyo Kabupaten Jember E Novita, IB Suryaningrat, I Andriyani, S Widyotomo Jurnal Agritech 32 (2), 2012 | 29 | 2012 |
Ekonomi teknik: teori dan aplikasi untuk agroindustri IB SURYANINGRAT UPT Penerbitan & Percetakan Universitas Jember, 2011 | 29 | 2011 |
Application of quality function deployment (QFD) for quality improvement of suwar suwir product IB Suryaningrat | 21 | 2013 |
Penerapan metode statistical process control (SPC) pada pengolahan biji kakao IB Suryaningrat, N Novijianto, N Faidah Jurnal Agroteknologi 9 (01), 45-53, 2015 | 17 | 2015 |
Analisis finansial penerapan konsep green supply chain manajemen pada pengolahan kopi IB SURYANINGRAT, Y Firdusah, E Novita Prosiding Seminar Nasional APTA, 2016 | 13 | 2016 |
Physical, chemical, and sensory characteristics of frozen salted edamame during storage at room temperature W Amilia, AE Wiyono, D Ferzia, AS Rusdianto, IB Suryaningrat, ... International Journal on Food, Agriculture and Natural Resources 2 (1), 9-18, 2021 | 12 | 2021 |
Analisis Aspek Ergonomi Pada Lingkungan Kerja (Studi Kasus Pada Unit Produksi Coco Fiber) IB Suryaningrat, SS Harsono, S Cahyadi Jurnal Agroteknologi 5 (02), 91-99, 2011 | 10 | 2011 |
Desain Kemasan Sekunder Pada Produk Prol Tape Dengan Metode Quality Function Deployment (QFD)(Studi Kasus di UD. Purnama Jati, Kabupaten Jember) IB Suryaningrat, NS Mahardika, ME Firlanarosa Jurnal Agroteknologi 15 (01), 11-23, 2021 | 9 | 2021 |
Product quality analysis of pia edamame using Quality Function Deployment Method IB Suryaningrat, W Amilia, FR Mayasari, AS Rusdianto Industria: Jurnal Teknologi Dan Manajemen Agroindustri 9 (2), 109-118, 2020 | 9 | 2020 |
Potensi penerapan produksi bersih di peternakan sapi perah cv. margo utomo kecamatan kalibaru kabupaten Banyuwangi E Novita, IB Suryaningrat, E Daniati Jurnal Agroteknologi 12 (02), 116-125, 2018 | 9 | 2018 |
Fruit Processing in East Java: Challenges and Constrains IB Suryaningrat, VM Salokhe, PA Hicks Food and Beverage. Asia, 2003 | 9 | 2003 |
Optimalisasi Beban Kerja Pada Industri Makanan Menggunakan Metode Workload Analysis (Studi Kasus pada UD. MR-Jember) IB Suryaningrat, N Kuswardhani, NR Hastuti Jurnal Ilmiah Rekayasa Pertanian dan Biosistem 9 (2), 118-129, 2021 | 8 | 2021 |
Analisis beban kerja karyawan pada bagian sortasi di PT. Perkebunan Nusantara X, Kabupaten Jember ML Puspitawati, IB Suryaningrat, AS Rusdianto Agrointek: Jurnal Teknologi Industri Pertanian 13 (2), 100-108, 2019 | 8 | 2019 |
Developing strategy for rice milling unit selection process using analytical hierarchy process (AHP) method: A Case of agroindustry in Indonesia IB Suryaningrat, A Fianeka Advanced Science Letters 23 (12), 11787-11792, 2017 | 8 | 2017 |