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Islam Omara
Islam Omara
Department of Animal Production, Faculty of Agriculture, Cairo University
Verified email at agr.cu.edu.eg
Title
Cited by
Cited by
Year
Evaluation of nutritive value of some citrus pulp as feedstuffs in rabbit diets.
MR Ibrahim, HM El-Banna, II Omara, MA Suliman
382011
Effect of dietary zinc and niacin on laying hens performance and egg quality
OM El-Husseiny, MO Abd-Elsamee, II Omara, AM Fouad
International Journal of Poultry Science 7 (8), 757-764, 2008
322008
Dietary non-drug feed additive as an alternative for antibiotic growth promoters for broilers during a necrotic enteritis challenge
A Calik, II Omara, MB White, NP Evans, TP Karnezos, RA Dalloul
Microorganisms 7 (8), 257, 2019
302019
Effects of dietary direct fed microbial supplementation on performance, intestinal morphology and immune response of broiler chickens challenged with coccidiosis
A Calik, II Omara, MB White, W Li, RA Dalloul
Frontiers in veterinary science 6, 463, 2019
272019
The impact of β-glucans on performance and response of broiler chickens during a coccidiosis challenge
CP Ott, II Omara, ME Persia, RA Dalloul
Poultry science 97 (8), 2713-2721, 2018
242018
Phosphofructokinase and mitochondria partially explain the high ultimate pH of broiler pectoralis major muscle
SK Matarneh, CN Yen, JM Elgin, M Beline, SL e Silva, JC Wicks, ...
Poultry science 97 (5), 1808-1817, 2018
182018
Response of egg production and egg shell quality to dietary vegetable oils
OM El-Husseiny, MO Abd-Elsamee, MI Hassane, II Omara
Int. J. Poult. Sci 7 (10), 1022-1032, 2008
182008
Evaluation of dietary methionine, folic acid and cyanocobalamine (B) and their interactions in laying hen performance
OM Husseiny, AZ Soliman, II Omara, HMR El-Sherif
International Journal of Poultry Science 7 (5), 461-469, 2008
182008
Energy and methionine utilization in laying hen diets supplementation with folic acid
II Omara, RM Romeilah
Research Journal Agriculture Biology Science 5 (4), 428-444, 2009
162009
Nutritive Value of Skimmed Milk and Whey, Added As Natural Probiotics in Broiler Diets.
II Omara.
Egyptian Journal of Animal Production. 49 (2), 207-217, 2012
142012
Effect of different levels of protein, methionine and folic acid on quail performance.
MO Abd-Elsamee, HF Abbas, MM Selim, II Omara
Egyptian Poultry Science Journal 34 (4), 2014
132014
Response of layer performance to iron and copper pathway and their interactions
O El-Husseiny, SA Fayed, II Omara
Aust. J. Basic Appl. Sci 3 (4), 4199-4213, 2009
122009
Effect of dietary energy, methionine, choline and folic acid levels on layers performance
OM El-Husseiny, AZ Soliman, MO Abd-Elsamee, II Omara
Egyptian Poult. Sci. J 25, 931-956, 2005
122005
The modulating effect of dietary beta-glucan supplementation on expression of immune response genes of broilers during a coccidiosis challenge
II Omara, CM Pender, MB White, RA Dalloul
Animals 11 (1), 159, 2021
102021
Effects of available phosphorus source and concentration on performance and expression of sodium phosphate type IIb cotransporter, vitamin D-1α-hydroxylase, and vitamin D-24 …
II Omara, CT Mou, ME Persia, EA Wong
Poultry science 99 (4), 1822-1831, 2020
62020
Mature Californian rabbit performance as affected by prebiotic or/ and probiotics in drinking water.
IIO T.S.T. Seleem, M.A.F. El-Manylawi, Y.M. Ragab
Egyptian J. Nutrition and Feeds. 14 (2), 239-250, 2012
6*2012
Protein-Sparing Effect of Dl-Methionine and Choline Supplementation of Low-Protein Diets on Productivity in Laying Hens.
II Omara.
Egyptian Journal of Animal Production. 49 (2), 219-231, 2012
42012
Influence of dietary lipid sources and levls on laying hen performance, egg quality and nutrients utilization.
OM El-Husseiny, AZ Soliman, MO Abd-Elsamee, II Omara.
Egypt. Poult. Sci., 22, 763-791, 2002
4*2002
Effect of Adding Bee Bread and Bee Pollen as Antioxidants on Productive Performance and Functional Properties of Hy-line Hens Strain
SA Arafa, II Omara, MM Beshara, MG Abdel-Azyme
Egyptian Poultry Science Journal 36 (4), 905-929, 2016
32016
Performance and nutrient utilization of laying hens fed different apparent metabolizable energy and microbial phytase levels.
II Ghazalah, A. A., Abd-Elsamee, M. O., El-Manylawi
Egyptian J. Nutrition and Feeds. 14 (2), 279-287, 2011
2*2011
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