| Probiotics as potential antioxidants: a systematic review V Mishra, C Shah, N Mokashe, R Chavan, H Yadav, J Prajapati Journal of agricultural and food chemistry 63 (14), 3615-3626, 2015 | 431 | 2015 |
| Application of in vitro methods for selection of Lactobacillus casei strains as potential probiotics V Mishra, DN Prasad International journal of food microbiology 103 (1), 109-115, 2005 | 414 | 2005 |
| Health benefits of polyphenols: A concise review A Rana, M Samtiya, T Dhewa, V Mishra, RE Aluko Journal of Food Biochemistry 46 (10), e14264, 2022 | 240 | 2022 |
| Colon cancer prevention through probiotics: an overview KS Kumar, N Sastry, H Polaki, V Mishra J Cancer Sci Ther 7 (2), 081-092, 2015 | 67 | 2015 |
| Development of freeze dried synbiotic formulation using a probiotic strain of Lactobacillus plantarum T Dhewa, S Pant, V Mishra Journal of food science and technology 51, 83-89, 2014 | 56 | 2014 |
| The four-variable modification of diet in renal disease formula underestimates glomerular filtration rate in obese type 2 diabetic individuals with chronic kidney disease S Nair, V Mishra, K Hayden, PJG Lisboa, B Pandya, S Vinjamuri, ... Diabetologia 54, 1304-1307, 2011 | 51 | 2011 |
| Molecular epidemiology of Chikungunya virus: mutation in E1 gene region RK Singh, S Tiwari, VK Mishra, R Tiwari, TN Dhole Journal of virological methods 185 (2), 213-220, 2012 | 43 | 2012 |
| Whole-genome shotgun sequencing of an Indian-origin Lactobacillus helveticus strain, MTCC 5463, with probiotic potential JB Prajapati, CD Khedkar, J Chitra, S Suja, V Mishra, V Sreeja, RK Patel, ... Journal of bacteriology 193 (16), 4282-4283, 2011 | 42 | 2011 |
| Genetic diversity of Macrophomina phaseolina isolates from certain agro-climatic regions of India by using RAPD markers BK Babu, SS Reddy, MK Yadav, M Sukumar, V Mishra, AK Saxena, ... Indian Journal of Microbiology 50, 199-204, 2010 | 34 | 2010 |
| Comparison of internal sphincterotomy with topical diltiazem for post-hemorrhoidectomy pain relief: a prospective randomized trial A Chauhan, S Tiwari, VK Mishra, PK Bhatia Journal of Postgraduate Medicine 55 (1), 22-26, 2009 | 34 | 2009 |
| Characterization of Riboflavin-Producing Strains of Lactobacillus plantarum as Potential Probiotic Candidate through in vitro Assessment and Principal Component … B Bhushan, SM Sakhare, KS Narayan, M Kumari, V Mishra, LMT Dicks Probiotics and Antimicrobial Proteins 13, 453-467, 2021 | 33 | 2021 |
| Nanoencapsulated curcumin emulsion utilizing milk cream as a potential vehicle by microfluidization: Bioaccessibility, cytotoxicity and physico-functional properties K Verma, A Tarafdar, V Mishra, N Dilbaghi, KK Kondepudi, PC Badgujar Food Research International 148, 110611, 2021 | 30 | 2021 |
| Genetic variability and character association in direct seeded upland rice (Oryza sativa). T Ragvendra, BG Suresh, VK Mishra, K Ashutosh, K Ashok Environment and Ecology 29 (4A), 2132-2135, 2011 | 30 | 2011 |
| Preparation, characterization and in vitro antioxidative potential of synbiotic fermented dairy products C Shah, N Mokashe, V Mishra Journal of food science and technology 53, 1984-1992, 2016 | 28 | 2016 |
| Epidemiology and microbiology of nosocomial pediatric candidemia at a northern Indian tertiary care hospital AK Awasthi, A Jain, S Awasthi, A Ambast, K Singh, V Mishra Mycopathologia 172, 269-277, 2011 | 26 | 2011 |
| Selection of Lactobacillus strains as potential probiotics on basis of in vitro attributes SMV Dhewa, T., Bajpai, V., Saxena, R.K., Pant International Journal of probiotics and prebiotics 5 (1), 45-52, 2010 | 26 | 2010 |
| Persistent organic pollutants in foods, their interplay with gut microbiota and resultant toxicity S Popli, PC Badgujar, T Agarwal, B Bhushan, V Mishra Science of The Total Environment 832, 155084, 2022 | 24 | 2022 |
| Role of microbes, metabolites and effector compounds in host–microbiota interaction: a pharmacological outlook B Bhushan, BP Singh, K Saini, M Kumari, SK Tomar, V Mishra Environmental Chemistry Letters 17, 1801-1820, 2019 | 24 | 2019 |
| Koumiss: the nutritional and therapeutic values T Dhewa, V Mishra, N Kumar, KPS Sangu Fermented milk and dairy products 6, 483-496, 2015 | 21 | 2015 |
| Conjugal Transfer of Antibiotic Resistances in Lactobacillus spp. AK Ojha, NP Shah, V Mishra Current microbiology 78 (8), 2839-2849, 2021 | 19 | 2021 |
Anil Kumar PuniyaPrincipal Scientist, Dairy Microbiology, ICAR-National Dairy Research Institute, Karnal, IndiaVerified email at icar.gov.in
