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Mohd Khan Ayob
Mohd Khan Ayob
Assoc Prof Food Science
Verified email at ukm.edu.my
Title
Cited by
Cited by
Year
Bacteriological quality and safety of raw milk in Malaysia
FY Chye, A Abdullah, MK Ayob
Food microbiology 21 (5), 535-541, 2004
5032004
Citric acid modified kenaf core fibres for removal of methylene blue from aqueous solution
MS Sajab, CH Chia, S Zakaria, SM Jani, MK Ayob, KL Chee, PS Khiew, ...
Bioresource technology 102 (15), 7237-7243, 2011
2522011
Indirect evidence: indirect treatment comparisons in meta-analysis
GA Wells, SA Sultan, L Chen, M Khan, D Coyle
Ottawa: Canadian Agency for Drugs and Technologies in Health, 1-94, 2009
2092009
Antibacterial performance of Ag nanoparticles and AgGO nanocomposites prepared via rapid microwave-assisted synthesis method
SW Chook, CH Chia, S Zakaria, MK Ayob, KL Chee, NM Huang, ...
Nanoscale research letters 7, 1-7, 2012
1942012
Canadian Stroke Best Practice Recommendations: Mood, Cognition and Fatigue following Stroke, 6th edition update 2019
KL Lanctôt, MP Lindsay, EE Smith, DJ Sahlas, N Foley, G Gubitz, M Austin, ...
International Journal of Stroke 15 (6), 668-688, 2020
1672020
SARS-CoV-2 seroprevalence among the general population and healthcare workers in India, December 2020–January 2021
MV Murhekar, T Bhatnagar, JWV Thangaraj, V Saravanakumar, ...
International Journal of Infectious Diseases 108, 145-155, 2021
1242021
Optical and electronic properties of SiGeC alloys grown on Si substrates
J Kolodzey, PR Berger, BA Orner, D Hits, F Chen, A Khan, X Shao, ...
Journal of crystal growth 157 (1-4), 386-391, 1995
731995
Presence of calcium antagonist activity explains the use of Syzygium samarangense in diarrhoea
MN Ghayur, AH Gilani, A Khan, EC Amor, IM Villaseñor, MI Choudhary
Phytotherapy Research: An International Journal Devoted to Pharmacological …, 2006
702006
Halal market surveillance of soft and hard gel capsules in pharmaceutical products using PCR and southern-hybridization on the biochip analysis.
AM Sahilah, L Mohd. Fadly, AS Norrakiah, A Aminah, WM Wan Aida, ...
552012
Optimization of trypsin-assisted extraction, physico-chemical characterization, nutritional qualities and functionalities of palm kernel cake protein
KL Chee, HK Ling, MK Ayob
LWT-Food Science and Technology 46 (2), 419-427, 2012
532012
Optimization of enzymatic hydrolysis of palm kernel cake protein (PKCP) for producing hydrolysates with antiradical capacity
KL Ng, MK Ayob, M Said, MA Osman, A Ismail
Industrial Crops and Products 43, 725-731, 2013
502013
Antibacterial hybrid cellulose–graphene oxide nanocomposite immobilized with silver nanoparticles
SW Chook, CH Chia, S Zakaria, MK Ayob, NM Huang, HM Neoh, R Jamal
RSC Advances 5 (33), 26263-26268, 2015
462015
Expressional alterations and transcript isoforms of metastasis suppressor genes (KAI1 and KiSS1) in breast cancer patients
S Mooez, FA Malik, MA Kayani, R Rashid, A Zahid, A Khan
Asian Pac J Cancer Prev 12 (10), 2785-91, 2011
442011
A new source of Saccharomyces cerevisiae as a leavening agent in bread making.
ZN Asyikeen, AG Ma'aruf, AM Sahilah, AM Khan, WMW Aida
International Food Research Journal 20 (2), 2013
372013
Indirect treatment comparison [computer program]
GA Wells, SA Sultan, L Chen, M Khan, D Coyle, GA Wells, SA Sultan, ...
Canadian Agency for Drugs and Technologies in Health: Ottawa, 2009
372009
Thermoelastic plane waves in a rotating isotropic medium
F Ahmad, A Khan
Acta Mechanica 136, 243-247, 1999
361999
Effects of encapsulation on the viability of potential probiotic Lactobacillus plantarum exposed to high acidity condition and presence of bile salts
WF Tee, R Nazaruddin, YN Tan, MK Ayob
Food science and technology international 20 (6), 399-404, 2014
352014
Effects of zinc oxide nanoparticles (ZnO NPs) and some plant pathogens on the growth and nodulation of lentil ( Lens culinaris Medik.)
ZA Siddiqui, A Khan, MR Khan, EF Abd-Allah
Acta phytopathologica et entomologica Hungarica 53 (2), 195-211, 2018
342018
Purification and characterisation of antibacterial peptide-containing compound derived from palm kernel cake
YN Tan, MK Ayob, WAW Yaacob
Food chemistry 136 (1), 279-284, 2013
342013
Role of salicylic acid in promoting salt stress tolerance and enhanced artemisinin production in Artemisia annua L.
A Tariq, MMA Khan, JAT da Silva, M Idrees, M Naeem
Journal of Plant Growth Regulation 30 (4), 425-435, 2011
342011
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