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- John E. CarlsonPennsylvania State UniversityVerified email at psu.edu
- Maarja ÖpikUniversity of TartuVerified email at ut.ee
- Ashley StengelUniversity of Nebraska-LincolnVerified email at huskers.unl.edu
- David HibbettClark UniversityVerified email at clarku.edu
- David M. GeiserProfessor of Mycology, Department of Plant Pathology and Environmental Microbiology, Penn StateVerified email at psu.edu
- Kessy AbarenkovUniversity of TartuVerified email at ut.ee
- Vincent RobertBioAwareVerified email at bio-aware.com
- Qiong WangIFFVerified email at iff.com
- Urmas KõljalgUniversity of TartuVerified email at ut.ee
- Paul KirkHRA, Royal Botanic Gardens, KewVerified email at kew.org
- Pedro W. CrousProfessor in mycologyVerified email at wi.knaw.nl
- Samodha Charaka FernandoUniversity of Nebraska - LincolnVerified email at unl.edu
- Rhae DrijberProfessor of Soil Microbial Ecology, University of Nebraska Verified email at unl.edu
- Jennifer L ClarkeProfessor of Statistics, Food Science and TechnologyVerified email at unl.edu
- John W. TaylorProfessor, University of California, BerkeleyVerified email at berkeley.edu
- R. Henrik NilssonResearcher, Department of Biological and Environmental Sciences, University of Gothenburg, SwedenVerified email at bioenv.gu.se
- Kerry O'DonnellResearch Microbiologist, NCAUR-ARS-USDAVerified email at ars.usda.gov
- Conrad L. SchochNational Center for Biotechnology Information, NLM, NIHVerified email at ncbi.nlm.nih.gov
- Christopher Smyth, Ph.D.Binghamton UniversityVerified email at binghamton.edu
- Thorunn HelgasonChair in Ecology, University of EdinburghVerified email at ed.ac.uk