| Blockchain technology in agri-food value chain management: A synthesis of applications, challenges and future research directions G Zhao, S Liu, C Lopez, H Lu, S Elgueta, H Chen, BM Boshkoska Computers in industry 109, 83-99, 2019 | 795 | 2019 |
| Risk analysis of the agri-food supply chain: A multi-method approach G Zhao, S Liu, C Lopez, H Chen, H Lu, SK Mangla, S Elgueta International Journal of Production Research 58 (16), 4851-4876, 2020 | 172 | 2020 |
| Integrating circular economy and Industry 4.0 for sustainable supply chain management: a dynamic capability view H Lu, Z Guoqing, L Shaofeng Production Planning & Control, 2022 | 114 | 2022 |
| A literature review on risk sources and resilience factors in agri-food supply chains G Zhao, S Liu, C Lopez Collaboration in a Data-Rich World: 18th IFIP WG 5.5 Working Conference on …, 2017 | 58 | 2017 |
| The relationships between supervisor-subordinate guanxi, perceived supervisor autonomy support, autonomous motivation, and employee job satisfaction: Evidence from … J Zhang, R Huang, Q Chen, G Zhao International Journal of Hospitality Management, 2022 | 47 | 2022 |
| Key operational and institutional factors for improving food safety: a case study from Chile SLLH Haiyan Lu , Sachin Kumar Mangla , Jorge E. Hernandez , Sebastian ... Production Planning & Control, 2020 | 47* | 2020 |
| Pesticide residues and health risk assessment in tomatoes and lettuces from farms of metropolitan region Chile S Elgueta, M Valenzuela, M Fuentes, P Meza, JP Manzur, S Liu, G Zhao, ... Molecules 25 (2), 355, 2020 | 47 | 2020 |
| Modelling enablers for building agri-food supply chain resilience: insights from a comparative analysis of Argentina and France G Zhao, S Liu, Y Wang, C Lopez, N Zubairu, X Chen, X Xie, J Zhang Production planning & control 35 (3), 283-307, 2024 | 39 | 2024 |
| The impact of knowledge governance mechanisms on supply chain performance: empirical evidence from the agri-food industry Guoqing Zhao, Jorge Hernandez Hormazabal, Sebastian Elgueta, Juan Pablo ... Production Planning & Control, 2020 | 36* | 2020 |
| Agri-food supply chain resilience strategies for preparing, responding, recovering, and adapting in relation to unexpected crisis: A cross-country comparative analysis from the … G Zhao, M Vazquez-Noguerol, S Liu, JC Prado-Prado Journal of Business Logistics, 2023 | 35 | 2023 |
| A decision support system for evaluation of the knowledge sharing crossing boundaries in agri-food value chains BM Boshkoska, S Liu, G Zhao, A Fernandez, S Gamboa, M Del Pino, ... Computers in Industry 110, 64-80, 2019 | 35 | 2019 |
| Building theory of agri-food supply chain resilience using total interpretive structural modelling and MICMAC analysis G Zhao, S Liu, H Lu, C Lopez, S Elgueta International Journal of Sustainable Agricultural Management and Informatics …, 2018 | 28 | 2018 |
| Links Between Risk Source Identification and Resilience Capability Building in Agri-Food Supply Chains: A Comprehensive Analysis G Zhao, F Olan, S Liu, JH Hormazabal, C Lopez, N Zubairu, J Zhang, ... IEEE Transactions on Engineering Management, 2022 | 24 | 2022 |
| Pesticide residues in ready-to-eat leafy vegetables from markets of Santiago, Chile, and consumer’s risk S Elgueta, M Fuentes, M Valenzuela, G Zhao, S Liu, H Lu, A Correa Food Additives & Contaminants: Part B 12 (4), 259-267, 2019 | 22 | 2019 |
| Analysis of factors affecting cross-boundary knowledge mobilization in agri-food supply chains: An integrated approach G Zhao, H Chen, S Liu, P Jones, D Dennehy, C Lopez Journal of Business Research, 2023 | 17 | 2023 |
| Value-chain wide food waste management: A systematic literature review G Zhao, S Liu, H Chen, C Lopez, J Hernandez, C Guyon, R Iannacone, ... Decision Support Systems IX: Main Developments and Future Trends: 5th …, 2019 | 15 | 2019 |
| Identifying knowledge brokers, artefacts and channels for waste reduction in agri-food supply chains H Chen, S Liu, G Zhao, F Oderanti, C Guyon, BM Boshkoska International Journal of Sustainable Agricultural Management and Informatics …, 2018 | 15 | 2018 |
| Enabling explainable artificial intelligence capabilities in supply chain decision support making F Olan, K Spanaki, W Ahmed, G Zhao Production Planning & Control, 2024 | 9 | 2024 |
| Reducing food waste from social innovation perspective: a review of measures, research gaps and future directions G Zhao, S Liu, Y Wang, C Lopez, A Ong, X Chen International Food and Agribusiness Management Review, 2022 | 8 | 2022 |
| Post-pandemic outbound travel intentions and preparations of Chinese residents: The effects of media coverage and risk perception Z Jinhua, H Rong, C Qian, Z Guoqing Journal of Hospitality and Tourism Management 51, 156-164, 2022 | 8 | 2022 |
Shaofeng LiuProfessor of Operations Management and Decision Making, University of plymouth, UKVerified email at plymouth.ac.uk
