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Irmayanti
Irmayanti
Universitas Serambi Mekkah Banda Aceh, Indonesia
Verified email at serambimekkah.ac.id - Homepage
Title
Cited by
Cited by
Year
The optimization of gel preparations using the active compounds of arabica coffee ground nanoparticles
S Nurman, R Yulia, Irmayanti, E Noor, T Candra Sunarti
Scientia Pharmaceutica 87 (4), 32, 2019
372019
Optimizing anti-inflammatory activities of arabica coffee ground (Coffea arabica L.) nanoparticle gel
S Nurman, R Yulia, I Irmayanti, E Noor, TC Sunarti
Jundishapur Journal of Natural Pharmaceutical Products 16 (2), 2021
92021
Pengaruh Lama Pengeringan terhadap Rendemen, Kadar Air, dan Organoleptik Dendeng Sayat Daging Ayam
C Anwar, I Irmayanti, G Ambartiasari
Jurnal Peternakan Sriwijaya 10 (2), 29-38, 2021
92021
Kajian Penggunaan Jenis Ikan dan Tepung Terigu Pada Kualitas Kimia, Fisik, dan Organoleptik Kamaboko
C Anwar, IR Aprita, M Irmayanti
Journal of Fisheries and Marine Research 3 (3), 288-300, 2019
92019
Innovation in utilizing pineapple waste for making jam by effect of addition of maizena flour and palm sugar
M Agustina, S Nurman, R Yulia
Serambi Journal of Agricultural Technology 1 (1), 2019
62019
Characteristics of physical, chemical, and organoleptic properties of virgin coconut oil (vco) by studying the ratio between coconut cream with inducement oil and length of …
C Anwar, UHA Irmayanti, U Ha
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 68 (3 …, 2020
52020
Rich in fiber biscuits formulation with katuk leaf flour fortification (Sauropus androgynus) and roasting time variation
I Irmayanti, R Sunartaty, C Anwar
Serambi Journal of Agricultural Technology 1 (2), 2019
52019
Karakteristik Nugget Ikan Cucut Kacangan (Hemitriakis indroyonoi) dengan Perbedaan Bahan Pengisi
C Anwar, I Irhami, I Irmayanti, E Endiyani
Jurnal FishtecH 9 (1), 56-64, 2020
42020
The potential of arabica coffee grounds nanoparticles as an active compound of pharmaceutical preparations
S Nurman, R Yulia, E Noor, TC Sunarti
IOP Conference Series: Earth and Environmental Science 425 (1), 012034, 2020
42020
Pengaruh Rasio Subtitusi Kacang Kedelai dengan Biji Melinjo dan Konsentrasi Ragi terhadap KualitasTempe Kedelai
PT Pangan
Jurnal Ilmu Pangan dan Hasil Pertanian 3 (1), 2019
42019
Ekstraksi Oleoresin Lada Hitam Secara Maserasi Menggunakan Metode Permukaan Respon
L Fitriyana, I Irmayanti, PM Sari, V Muhardina
Jurnal Serambi Engineering 3 (1), 2018
32018
Analysis of Soil Quality Index type of land use on dry land in Blang Bintang sub-district, Aceh Besar Regency
HA Umar, E Endiyani, S Agustina, I Irhami, C Anwar, I Irmayanti
JURNAL AGRONOMI TANAMAN TROPIKA (JUATIKA) 4 (2), 194-206, 2022
22022
Analysis of Soil Quality Index of mixed garden land use type on dry land in Blang Bintang sub-district, Aceh Besar district
Y Akbar, E Endiyani, S Agustina, I Irhami, I Rezvani, I Irmayanti
JURNAL AGRONOMI TANAMAN TROPIKA (JUATIKA) 4 (1), 155-165, 2022
22022
Chemical Characteristics of Low-Calories Hard Candy Contains Trigona’s Honey and Patchouli Oil as Functional Confectionery
J Juliani, I Irmayati
Proceedings of International Conference on Multidiciplinary Research 5 (1 …, 2022
22022
Formulasi Pembuatan Edible Spoon Dengan Penambahan Varian Ekstrak Pewarna Alami Serta Bubuk Kayu Manis (Cinamomum Burmanii) Sebagai Anti Mikroba
P Arismawanti, I Irmayanti, CARC AR
Serambi Journal of Agricultural Technology 3 (2), 2021
22021
Analysis of the Addition of CMC to Biodegradable Plastics from Banana Hump
C Amni, I Ismet, I Irmayanti, J Supardi, M Miftahurrahmah
Proceedings of International Conference on Multidiciplinary Research 4 (1 …, 2021
22021
Fortification of Yellow Potatoes Sweet Flour and Jamblang Fruit Paste (Syzygiumcumini) in the Making of Biscuits on it’s Sensoric Characteristics and Mineral Content
Irmayanti
Journal of Physics: Conference Series 1232 (1), 012008, 2019
22019
Efektivitas Kernel Kelor dan Ampas Kernel Kelor (Moringa oleifera L.) sebagai Biokoagulan dan Desinfektan Alami pada Pengolahan Air Sungai
I Irmayanti, C Anwar, IR Aprita
Jurnal Sains Teknologi & Lingkungan 5 (1), 10-18, 2019
22019
Pengaruh pelayuan dan lama penyulingan sereh wangi (Cymbopogon Nardus) di Desa Makmur Jaya Kecamatan Terangun-Gayo Lues terhadap mutu minyak sereh wangi
D Ermaya, I Irmayanti, S Nurman, SP Sari, B Bintamat
Prosiding Seminar Nasional USM 1 (1), 2017
22017
Pengaruh Bioaktivator dan Lama Fermentasi Terhadap pH dan Kadar Nitrogen dari Kompos Kulit Ari Biji Coklat
R Yulia, M Al‘Amani, I Irmayanti, J Juliani
Jurnal Serambi Engineering 8 (1), 2023
12023
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