Muhammad Nasir, PhD
Muhammad Nasir, PhD
General Manager Scientific & Regulatory Affairs, Friesland Campina Engro Pakistan Ltd.
Verified email at frieslandcampina.com - Homepage
Title
Cited by
Cited by
Year
Nutritional profile of indigenous cultivar of black cumin seeds and antioxidant potential of its fixed and essential oil
MT Sultan, MS Butt, FM Anjum, A Jamil, S Akhtar, M Nasir
Pak. J. Bot 41 (3), 1321-1330, 2009
1682009
Guar gum: a miracle therapy for hypercholesterolemia, hyperglycemia and obesity
MS Butt, N Shahzadi, MK Sharif, M Nasir
Critical reviews in food science and nutrition 47 (4), 389-396, 2007
1622007
Effect of moisture and packaging on the Shelf life of wheat flour.
M Nasir, S Akhtar, MK Sharif
Internet Journal of Food Safety V 4, 1-6, 2004
1192004
Multifunctional iron bound lactoferrin and nanomedicinal approaches to enhance its bioactive functions
JR Kanwar, K Roy, Y Patel, SF Zhou, MR Singh, D Singh, M Nasir, ...
Molecules 20 (6), 9703-9731, 2015
1092015
Effect of defatted maize germ addition on the functional and textural properties of wheat flour
M Siddiq, M Nasir, R Ravi, KD Dolan, MS Butt
International Journal of Food Properties 12 (4), 860-870, 2009
832009
Physical and sensory properties of maize germ oil fortified cakes
M Nasir, MS Butt, FM Anjum, A Jamil, I Ahmad
Int J Agric Biol 11, 311-315, 2009
822009
Effect of defatted maize germ flour addition on the physical and sensory quality of wheat bread
M Siddiq, M Nasir, R Ravi, MS Butt, KD Dolan, JB Harte
LWT-Food Science and Technology 42 (2), 464-470, 2009
712009
Preparation of fiber and mineral enriched pan bread by using defatted rice bran
M Ajmal, MS Butt, K Sharif, M Nasir, MT Nadeem
International Journal of Food Properties 9 (4), 623-636, 2006
612006
Effect of moisture on the shelf life of wheat flour
M Nasir, MS Butt, FM Anjum, K Sharif, R Minhas
Int. J. Agric. Biol 5 (4), 458-459, 2003
602003
Sensory evaluation of mangoes (Mangifera indica L.) grown in different regions of Pakistan
S Akhtar, S Mahmood, S Naz, M Nasir, MT Sultan
Pak. J. Bot 41 (6), 2821-2829, 2009
522009
Comparative assessment of various agro-industrial wastes for Saccharomyces cerevisiae biomass production and its quality evaluation as single cell protein
U Bacha, M Nasir, A Khalique, AA Anjum, MA Jabbar
J Anim Plant Sci 21 (4), 844-849, 2011
502011
Sensory evaluation and consumer acceptability
MK Sharif, MS Butt, HR Sharif, M Nasir
Handbook of food science and technology, 361-386, 2017
482017
Inter-relationship of body weight with linear body measurements in Hissardale sheep at different stages of life
U Younas, M Abdullah, JA Bhatti, TN Pasha, N Ahmad, M Nasir, ...
J. Anim. Plant Sci 23 (1), 40-44, 2013
462013
Physico-chemical attributes and heavy metal content of mangoes (Mangifera indica L.) cultivated in different regions of Pakistan.
A Saeed, N Safina, MT Sultan, M Seema, N Muhammad, A Anwaar
Pakistan Journal of Botany 42 (4), 2691-2702, 2010
462010
Physical quality characteristics and sensory evaluation of cookies made with added defatted maize germ flour
M Nasir, M Siddiq, R Ravi, JB Harte, KD Dolan, MS Butt
Journal of Food Quality 33 (1), 72-84, 2010
432010
Effect of artificial diet and culture systems on sensory quality of fried fish flesh of Indian major carps
N Khan, NA Qureshi, M Nasir, F Rasool, KJ Iqbal
Pakistan J. Zool 43 (6), 1177-1182, 2011
322011
Novel combination of prebiotics galacto-oligosaccharides and inulin-inhibited aberrant crypt foci formation and biomarkers of colon cancer in wistar rats
TR Qamar, F Syed, M Nasir, H Rehman, MN Zahid, RH Liu, S Iqbal
Nutrients 8 (8), 465, 2016
292016
Nutraceutical, anti-inflammatory, and immune modulatory effects of β-glucan isolated from yeast
U Bacha, M Nasir, S Iqbal, AA Anjum
BioMed research international 2017, 2017
222017
Evaluation of white sesame seed oil on glucose control and biomarkers of hepatic, cardiac, and renal functions in male Sprague-Dawley rats with chemically induced diabetes
F Aslam, S Iqbal, M Nasir, AA Anjum, P Swan, K Sweazea
Journal of medicinal food 20 (5), 448-457, 2017
222017
Effect of guar gum on the serum lipid profile of Sprague Dawley rats
N Shahzadi, MS Butt, MK Sharif, M Nasir
LWT-Food Science and Technology 40 (7), 1198-1205, 2007
192007
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