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Dr. OLUWAFEMI YINKA DORIS
Dr. OLUWAFEMI YINKA DORIS
University of Medical Sciences
Verified email at unimed.edu.ng - Homepage
Title
Cited by
Cited by
Year
Global burden of cardiovascular diseases and risks, 1990-2022
GA Mensah, V Fuster, CJL Murray, GA Roth, ...
Journal of the American College of Cardiology 82 (25), 2350-2473, 2023
652023
Global bibliometric meta-analytic assessment of research trends on microbial chlorine resistance in drinking water/water treatment systems
TC Ekundayo, A Igwaran, YD Oluwafemi, AI Okoh
Journal of Environmental Management 278, 111641, 2021
232021
Human norovirus contamination in water sources: a systematic review and meta-analysis
TC Ekundayo, BE Igere, YD Oluwafemi, CD Iwu, OO Olaniyi
Environmental Pollution 291, 118164, 2021
172021
COVID-19 pandemic: Nigerians’ knowledge, perception and adherence to preventive measures
O Oyeyemi, V Oladoyin, O Okunlola, A Mosobalaje, I Oyeyemi, ...
16*2020
Toxoplasmosis in pregnancy: A neglected bane but a serious threat in Nigeria
RRQ Oyeyemi, O. T., Oyeyemi, I. T., Adesina, I. A., Tiamiyu, A. M ...
Parasitology, 1-8, 2019
11*2019
Prevalence of emerging torque teno virus (TTV) in drinking water, natural waters and wastewater networks (DWNWWS): A systematic review and meta-analysis of the viral pollution …
TC Ekundayo
Science of the Total Environment 771, 145436, 2021
62021
Comparative Phytochemical Screening of Trametes species: A Wild Mushroom Collected from Ondo State Nigeria
OY Doris
SF Mycology, 1-4, 2018
6*2018
Phytochemical and Antioxidant Properties of Trametes species Collected From Three Districts of Ondo State Nigeria.
VO Fagbohungbe, Y.D and Oyetayo
Research and Review in Bioscience (RRBS), (345-350)., 2014
5*2014
Prevalence of Laribacter hongkongensis in food and environmental matrices: A systematic review and meta-analysis
TC Ekundayo, BE Igere, CD Iwu, YD Oluwafemi, AM Tiamiyu, IA Adesina, ...
Food Microbiology 107, 104089, 2022
42022
Antibacterial and phytochemical evaluations of Alternanthera repens (L.) and honey on Pseudomonas aeruginosa of clinical origin
OO Bello, FO Lebi, TK Bello, YD Oluwafemi
Egyptian Pharmaceutical Journal 21 (3), 273-281, 2022
32022
Zinc-Supplemented Diet Ameliorates Renal Lesion with Concomitant Reduction in Body Mass Index and Enhanced Glycemic Control in Experimental Diabetic Rats
ABMOYD Anyakudo Magnus Michael Chukwudike
EC Nutrition, 816-823, 2019
22019
Chemical mutagenesis of Bacillus subtilis for improved mannanase biosynthesis
BS Adeleke, SO Ojo, YD Oluwafemi, OO Olaniyi
J Adv Microbiol 3, 1-6, 2017
22017
Influence of cultural and nutritional factors on beta-mannanase production by Penicillium italicum under submerge state fermentation.
OFFYD Olaniyi, O.O, Ekundayo, T.C, Igbe
British Microbiology Research Journal., 481-489., 2015
2*2015
Prevalence of Listeria monocytogenes in milk in Africa: a generalized logistic mixed-effects and meta-regression modelling
YD Oluwafemi, BE Igere, TC Ekundayo, OA Ijabadeniyi
Scientific Reports 13 (1), 12646, 2023
12023
Antibacterial Activity of Cell-Free Culture Supernatant of Bacterioci-nogenic Pediococcus pentosaceus IO1 against Staphylococcus aureus Inoculated in Fruit Juices
IA Adesina, YD Oluwafemi
Journal of food quality and hazards control, 2022
12022
Microbial quality of utility water at universities in Nigeria
OO Bello, MO Oni, TK Bello, MO Fashola, YD Oluwafemi
Malaysian Society for Microbiology, 2020
12020
In vitro interactions of fungal isolates obtained from selected soil samples in Ado-Ekiti Metropolis and their tolenrance to selected fungicide and heavy metals.
YD Ekundayo, E.A, Akharaiyi F.C, Ekundayo, F.O and Oluwafemi
Int.J.Curr.Microbiol.App.Sci, 3573-3585, 2018
12018
Evaluation of the physicochemical properties and bacterial loads of selected rivers in Ondo State, Nigeria
OO Bello, BO Akinpeloye, TK Bello, YD Oluwafemi, BW Osungbemiro
Iranian Journal of Microbiology 15 (6), 788, 2023
2023
Preliminary study on the effects of carbendazim on fungi isolated from crop soil samples obtained from Afe Babalola University and Ado-Ekiti farm
EA Ekundayo, OT Ogunmefun, TO Shobanjo, IA Anuoluwa, AO Oso, ...
2022
Probiotic beverage from fluted pumpkin leaf juice fermented with Pediococcus pentosaceus IO1.
IA Adesina, YD Oluwafemi, VT Adebote
Annals: Food Science & Technology 21 (2), 2020
2020
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