| Mushroom consumption behavior and influencing factors in a sample of the Portuguese population E Boin, J Nunes Journal of International Food & Agribusiness Marketing 30 (1), 35-48, 2018 | 35 | 2018 |
| Consumer acceptability and descriptive characterization of fresh and dried king oyster (Pleurotus eryngii) and hedgehog (Hydnum repandum) mushrooms. EASF Boin, CMAM Azevedo, JMSA Nunes, MM Guerra | 14 | 2016 |
| Fluid dynamics and drying of cohesive particles of a biodegradable polymer (poly-hydroxybutyrate) in a rotating pulsed fluidized bed FC Godoi, E Boin, NR Pereira, SCS Rocha Drying Technology 28 (11), 1297-1306, 2010 | 14 | 2010 |
| Fluid-dynamics and drying of poly-hydroxybutyrate (PHB) in rotating-pulsed fluidized bed FC Godoi, E BOIN, NR PEREIRA, SCS ROCHA, OP TARANTO State University of Campinas, Campinas, 2009 | 3 | 2009 |
| Remediação de solo contaminado por chumbo por imobilização induzida por fosfato na região de Apiaí, Vale do Ribeira (SP) EASF Boin [sn], 2012 | 2 | 2012 |
| Selecting and training a mushroom sensory panel in a start-up company: a Pleurotus eryngii (DC.: Fr.) Quél. and Hydnum repandum (L.: Fr.) study EASF Boin, CMAM Azevedo, JMSA Nunes, MM Guerra | | |
| ESTUDO DA SECAGEM DO POLIHIDROXIBUTIRATO (PHB) EM LEITO FP ROTATIVO, E BOIN, FC DE GODOI, SCS ROCHA | | |
| ANÁLISE DA FLUIDODINÂMICA DO POLIHIDROXIBUTIRATO (PHB) EM LEITO FLUIDIZADO PULSADO ROTATIVO EASF Boin, FC de Godói, C dos Santos Rocha | | |
