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Anjali Khuntia
Anjali Khuntia
Verified email at iitkgp.ac.in
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Year
Comparative effect of different plasticizers on barrier, mechanical, optical, and sorption properties of hydroxypropyl methylcellulose (HPMC)–based edible film
GK Malik, A Khuntia, J Mitra
Journal of Biosystems Engineering 47 (2), 93-105, 2022
82022
Understanding the native and hydrothermally modified elephant foot yam (Amorphophallus paeoniifolius) starch system: A multivariate approach
S Barua, A Khuntia, PP Srivastav, TA Vilgis
LWT 150, 111958, 2021
82021
Release behavior of vitamin C nanoliposomes from starch–vitamin C active packaging films
A Khuntia, R Kumar, Y Premjit, J Mitra
Journal of Food Process Engineering 45 (9), e14075, 2022
72022
Food preservatives: Food application, legislation and preservative techniques
A Khuntia, S Ghosh, J Amaresh, J Mitra
2020). Trends & Prospects in Food Technology, Processing and Preservation …, 2020
62020
Effect of pulsating microwave treatment on wheat parboiling: Comparative assessment and structural characterization
A Khuntia, BK Panda, SL Shrivastava
Food Chemistry 367, 130694, 2022
42022
Complex Coacervated Vitamin C Microparticles Embedded Biodegradable Packaging: a Potential Bioactive Film for Storing Perishable Foods
A Khuntia, N Daharwal, J Mitra
Journal of Biosystems Engineering, 2022
32022
Technologies for Biopolymer‐Based Films and Coatings
A Khuntia, NS Prasanna, J Mitra
Biopolymer‐Based Food Packaging: Innovations and Technology Applications, 66-109, 2022
32022
Thermodynamic and mathematical background of water activity and its significance from microbiological point of view for food products
S Ghosh, A Khuntia, J Mitra
Trends&Prospects in Food technology, Processing and Preservation; Today …, 2018
32018
Development of probiotic-loaded calcium alginate-maltodextrin microparticles based on electrohydrodynamic technique
S Pandey, Y Premjit, A Khuntia, A Kadival, J Mitra
Powder Technology 428, 118808, 2023
22023
Ascorbic Acid Nanoencapsulation using Polyelectrolyte Complex Formation and Optimization Using Hybrid Artificial Neural Network‐Genetic Algorithm
A Khuntia, J Mitra
JSFA Reports, 2023
2023
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