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- Volker HeinzDILVerified email at dil-ev.de
- dietrich KnorrProfessor Food Process Engineering, Technische U. BerlinVerified email at tu-berlin.de
- Claudia SiemerElea GmbHVerified email at elea-technology.com
- Oleksii ParniakovElea GmbHVerified email at elea-technology.com
- Kemal AganovicProfessor of Food Technology & Digitalisation, DIL e.V., TiHoVerified email at dil-ev.de
- Alexander MathysProfessor of Sustainable Food Processing, ETH ZurichVerified email at hest.ethz.ch
- Sergiy SmetanaSustainability Expert, Head of department, Prof. Dr., DIL e.V., TiHoVerified email at dil-ev.de
- Tomas BolumarMax Rubner InstituteVerified email at mri.bund.de
- Artur WiktorWarsaw University of Life SciencesVerified email at sggw.pl
- Robin OstermeierDr.nat.techn., University of Natural Ressources and Life Sciences, ViennaVerified email at fuchs.de
- Francisco J. Barba (ORCID: 0000-000...University of Valencia (https://ror.org/043nxc105)Verified email at uv.es
- Shorstkii Ivan (Шорсткий Иван Алекс...Advanced technologies and new materials lab, Kuban State Tehnological UniversityVerified email at kubstu.ru
- Dr OP ChauhanScientist at DFRL, DRDOVerified email at dfrl.drdo.in
- Christian HertelHead of Biotechnology, German Institute of Food TechnologiesVerified email at dil-ev.de
- Martina KiesslingDeutsches Institut für Lebensmitteltechnik e.V.Verified email at dil-ev.de
- Julian WittDSM Research Center DortmundVerified email at dsm.com
- Михайлик Вячеслав, Mykhailyk Viach...пров. н.с., к.т.н.Verified email at nas.gov.ua
- Reinhold CarleUniversity of HohenheimVerified email at uni-hohenheim.de
- Andreas SchieberProfessor of Molecular Food Technology, University of BonnVerified email at uni-bonn.de
- Dorota Witrowa-RajchertProfesor, SGGWVerified email at sggw.pl
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Stefan Toepfl
Other namesStefan Töpfl
Professor, Osnabrueck University of Applied Sciences
Verified email at hs-osnabrueck.de - Homepage