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Anton Rahmadi
Anton Rahmadi
Dept. Agricultural Product Technology, University of Mulawarman
Verified email at unmul.ac.id
Title
Cited by
Cited by
Year
Effects of plant‐derived polyphenols on TNF‐α and nitric oxide production induced by advanced glycation endproducts
D Chandler, A Woldu, A Rahmadi, K Shanmugam, N Steiner, E Wright, ...
Molecular nutrition & food research 54 (S2), S141-S150, 2010
812010
Advanced glycation endproducts as gerontotoxins and biomarkers for carbonyl-based degenerative processes in Alzheimer's disease
A Rahmadi, N Steiner, G Münch
Clinical Chemistry and Laboratory Medicine 49 (3), 385-391, 2011
772011
Karakteristik fisikokimia dan antibakteri virgin coconut oil hasil fermentasi bakteri asam laktat [Physicochemical and antibacterial characteristics of virgin coconut oil …
A Rahmadi, I Abdiah, MD Sukarno, T Purnaningsih
Jurnal Teknologi dan Industri Pangan 24 (2), 178-178, 2013
352013
The advanced glycation end product-lowering agent ALT-711 is a low-affinity inhibitor of thiamine diphosphokinase
M Krautwald, D Leech, S Horne, ML Steele, J Forbes, A Rahmadi, ...
Rejuvenation research 14 (4), 383-391, 2011
252011
The occurrence of mycotoxigenic moulds in cocoa beans from Indonesia and Queensland, Australia
A Rahmadi, GH Fleet
Proceeding of International Seminar on Food Science 1, 1-18, 2008
232008
Bioaccessibility and antioxidant activity of β-carotene loaded nanostructured lipid carrier (NLC) from binary mixtures of palm stearin and palm olein
M Rohmah, A Rahmadi, S Raharjo
Heliyon 8 (2), e08913, 2022
222022
Bakteri asam laktat dan Mandai cempedak
A Rahmadi
Mulawarman University Press. Samarinda, 2018
212018
One-month progress of covid-19 cases in east kalimantan, indonesia
S Paramita, A Rahmadi, R Isnuwardana, RA Nugroho
Open Access Macedonian Journal of Medical Sciences 8 (T1), 45-50, 2020
202020
Mitragyna Species as Pharmacological Agents: From Abuse to Promising Pharmaceutical Products
I Ahmad, WC Prabowo, M Arifuddin, J Fadraersada, N Indriyanti, ...
Life 12 (2), 193, 2022
152022
Penerimaan panelis dan sifat kimiawi emulsi labu kuning dan fraksi olein sawit
A Rahmadi, Y Puspita, S Agustin, M Rohmah
Jurnal Teknologi dan Industri Pangan 26 (2), 201-212, 2015
142015
Peningkatan Kreativitas Kelompok Perempuan Di Masa Pandemi Covid-19 Melalui Modernisasi Pengolahan Pangan Lokal Di Wilayah Perbatasan, Kalimantan Timur
M Rohmah, A Rahmadi, UW Sagena
JUARA: Jurnal Wahana Abdimas Sejahtera, 66-79, 2020
112020
Use of serotonergic antidepressants and St John’s wort in older Australians: a population-based cohort study
SZ Rahman, J Basilakis, A Rahmadi, S Lujic, I Musgrave, L Jorm, P Hay, ...
Australasian Psychiatry 21 (3), 262-266, 2013
112013
Kurma
A Rahmadi
Samarinda: Food Technologist, Neuro-biologist, and Pharmacologist …, 2010
112010
Vacuum evaporation and nitrogen-assisted deodorization affects the antioxidant capacity in the olein fraction of red palm oil and its emulsion products
B Bohari, M Muhadir, A Rahmadi
F1000Research 7, 1729, 2018
102018
Epidemiological characteristics of COVID-19 patients in Samarinda, East Kalimantan, Indonesia
S Paramita, R Isnuwardana, A Rahmadi, O Rafshodia, I Kusasih
medRxiv, 2020.07. 10.20151175, 2020
92020
Safety of cocoa products
A Rahmadi
Food Review, 2008
92008
Teknologi Fermentasi
N Hidayat, S Prabowo, A Rahmadi, A Emmawati
PT Penerbit IPB Press, 2021
82021
Education in Remote Areas from Teacher’s Perspectives: a case study of East Kalimantan, INDONESIA
A Rahmadi, I Istiqamah, M Adriyanto
Surabaya: Perhimpunan Pelajar Indonesia Australia Publisher, 2010
82010
Makalah Manajemen Organisasi
A Rahmadi
Universitas Mulawarman, 2005
82005
Determination of Moisture, Ash, Protein, Polyphenolic, Flavonoids, and Amino Acid Contents and Antioxidant Capacity of Dried Mekai (Pycnarrhena tumefacta Miers) Leaf as …
M Rohmah, B Saragih, N Amaliah, K Kristopal, YHE Putra, A Rahmadi
International Conference on Tropical Agrifood, Feed and Fuel (ICTAFF 2021 …, 2022
72022
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