| Ellagic acid production by Aspergillus niger in solid state fermentation of pomegranate residues A Robledo, A Aguilera-Carbó, R Rodriguez, JL Martinez, Y Garza, ... Journal of industrial microbiology and biotechnology 35 (6), 507-513, 2008 | 148 | 2008 |
| Production of antioxidant nutraceuticals by solid-state cultures of pomegranate (Punica granatum) peel and creosote bush (Larrea tridentata) leaves CN Aguilar, A Aguilera-Carbo, A Robledo, J Ventura, R Belmares, ... Food Technology and Biotechnology 46 (2), 218, 2008 | 137 | 2008 |
| Fungal invertase expression in solid-state fermentation. C Aranda, A Robledo, O Loera, JC Contreras-Esquivel, R Rodríguez, ... Food Technology & Biotechnology 44 (2), 2006 | 84 | 2006 |
| High-pressure technology for Sargassum spp biomass pretreatment and fractionation in the third generation of bioethanol production E Aparicio, RM Rodríguez-Jasso, CD Pinales-Márquez, A Loredo-Treviño, ... Bioresource Technology 329, 124935, 2021 | 68 | 2021 |
| Impact of carbon nanomaterials on the antioxidant system of tomato seedlings Y González-García, ER López-Vargas, G Cadenas-Pliego, ... International journal of molecular sciences 20 (23), 5858, 2019 | 56 | 2019 |
| Production of thermostable xylanase by thermophilic fungal strains isolated from maize silage A Robledo, CN Aguilar, RE Belmares-Cerda, AC Flores-Gallegos, ... CyTA-Journal of Food 14 (2), 302-308, 2016 | 41 | 2016 |
| Uso del olote de maíz como sustrato microbiano para la obtención de xilanasas A Robledo, C Aguilar, J Montañez Acta Química Mex 4 (7), 2012 | 27 | 2012 |
| Effect of carbon/nitrogen ratio, temperature, and inoculum source on hydrogen production from dark codigestion of fruit peels and sewage sludge LM Reyna-Gómez, CE Molina-Guerrero, JM Alfaro, SI Suarez Vazquez, ... Sustainability 11 (7), 2139, 2019 | 26 | 2019 |
| Micro and nanoencapsulation of bioactive compounds for agri-food applications: A review JL Guía-García, AV Charles-Rodríguez, MH Reyes-Valdés, ... Industrial Crops and Products 186, 115198, 2022 | 25 | 2022 |
| Bioactive compounds from agricultural residues, their obtaining techniques, and the antimicrobial effect as postharvest additives R Gomes-Araújo, DG Martínez-Vázquez, AV Charles-Rodríguez, ... International Journal of Food Science 2021, 2021 | 25 | 2021 |
| Efecto de elicitores de origen natural sobre plantas de tomate sometidas a estrés biótico EL García Enciso, A Robledo Olivo, A Benavides Mendoza, ... Revista mexicana de ciencias agrícolas 9 (SPE20), 4212-4221, 2018 | 24 | 2018 |
| Edible Films Based on Black Chia (Salvia hispanica L.) Seed Mucilage Containing Rhus microphylla Fruit Phenolic Extract AV Charles-Rodríguez, LL Rivera-Solís, JT Martins, Z Genisheva, ... Coatings 10 (4), 326, 2020 | 21 | 2020 |
| Impact of microalgae culture conditions over the capacity of copper nanoparticle biosynthesis G Salas-Herrera, S González-Morales, A Benavides-Mendoza, ... Journal of Applied Phycology 31 (4), 2437-2447, 2019 | 21 | 2019 |
| The sustainability of Mexican traditional beverage sotol: ecological, historical, and technical issues MH Reyes-Valdés, R Palacios, EN Rivas-Martínez, A Robledo-Olivo, ... Processing and sustainability of beverages, 103-137, 2019 | 17 | 2019 |
| Lettuce biofortification with selenium in chitosan-polyacrylic acid complexes P Leija-Martínez, A Benavides-Mendoza, M Cabrera-De La Fuente, ... Agronomy 8 (12), 275, 2018 | 17 | 2018 |
| Efecto de los ácidos fenólicos en plantas de tomate (Lycopersicon esculentum Mill.) inoculadas con Clavibacter michiganensis W Zárate-Martínez, S González-Morales, F Ramírez-Godina, ... Revista mexicana de ciencias agrícolas 9 (SPE20), 4367-4379, 2018 | 12 | 2018 |
| Discussion between alternative processing and preservation technologies and their application in beverages: A review LF Rascon Escajeda, M Cruz Hernandez, RM Rodriguez Jasso, ... Journal of Food Processing and Preservation 42 (1), e13322, 2018 | 10 | 2018 |
| Plant biostimulation with nanomaterials: a physiological and molecular standpoint S González-Morales, PA Cárdenas-Atayde, CA Garza-Alonso, ... Inorganic Nanopesticides and Nanofertilizers: A View from the Mechanisms of …, 2022 | 9 | 2022 |
| Phenolic Composition and Biological Properties of Rhus microphylla and Myrtillocactus geometrizans Fruit Extracts JL Guía-García, AV Charles-Rodríguez, JC López-Romero, ... Plants 10 (10), 2010, 2021 | 8 | 2021 |
| Efecto de extractos de Sargassum spp. en el crecimiento y antioxidantes de plántulas de tomate O Sariñana-Aldaco, A Benavides-Mendoza, A Juarez-Maldonado, ... Ecosistemas y recursos agropecuarios 8 (2), 2021 | 8 | 2021 |
Susana Gonzalez-MoralesCatedrática CONACYT- Universidad Autónoma Agraria Antonio NarroVerified email at conacyt.mx
