K B Rameshkumar
K B Rameshkumar
Jawaharlal Nehru Tropical Botanic Garden and Research Institute
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The essential oil constituents of Zornia diphylla (L.) Pers, and anti-inflammatory and antimicrobial activities of the oil
R Arunkumar, SA Nair, KB Rameshkumar, A Subramoniam
Records of Natural Products 8 (4), 385, 2014
Structural characterization of flavonoid C‐ and O‐glycosides in an extract of Adhatoda vasica leaves by liquid chromatography with quadrupole time‐of‐flight …
A Singh, S Kumar, V Bajpai, TJ Reddy, KB Rameshkumar, B Kumar
Rapid Communications in Mass Spectrometry 29 (12), 1095-1106, 2015
Composition and Antibacterial Activity of the Essential Oils of Four Commercial Grades of Omani Luban, the Oleo‐Gum Resin of Boswellia sacra Flueck.
S Al‐Saidi, KB Rameshkumar, A Hisham, N Sivakumar, S Al‐Kindy
Chemistry & Biodiversity 9 (3), 615-624, 2012
Chemical Constituents and Antibacterial Activity of the Leaf Oil of Cinnamomum chemungianum Mohan et Henry
KB Rameshkumar, V George, S Shiburaj
Journal of Essential Oil Research 19 (1), 98-100, 2007
Distribution of reserpine in Rauvolfia species from India–HPTLC and LC–MS studies
S Bindu, KB Rameshkumar, B Kumar, A Singh, C Anilkumar
Industrial Crops and Products 62, 430-436, 2014
Rapid fingerprinting of Rauwolfia species using direct analysis in real time mass spectrometry combined with principal component analysis for their discrimination
S Kumar, V Bajpai, A Singh, S Bindu, M Srivastava, KB Rameshkumar, ...
Analytical Methods 7 (14), 6021-6026, 2015
Comparative profiling of phenolic compounds from different plant parts of six Terminalia species by liquid chromatography–tandem mass spectrometry with chemometric analysis
A Singh, V Bajpai, S Kumar, B Kumar, M Srivastava, KB Rameshkumar
Industrial Crops and Products 87, 236-246, 2016
Rapid screening and quantitative determination of bioactive compounds from fruit extracts of Myristica species and their in vitro antiproliferative activity
R Pandey, R Mahar, M Hasanain, SK Shukla, J Sarkar, KB Rameshkumar, ...
Food Chemistry 211, 483-493, 2016
Phytochemical analysis and antioxidant potential of the leaves of Garcinia travancorica Bedd.
AP Anu Aravind, KRT Asha, KB Rameshkumar
Natural product research 30 (2), 232-236, 2016
Evaluation of antidiabetic activity of Pleurotus pulmonarius against streptozotocin-nicotinamide induced diabetic wistar albino rats
P Balaji, R Madhanraj, K Rameshkumar, V Veeramanikandan, M Eyini, ...
Saudi journal of biological sciences 27 (3), 913-924, 2020
Metabolic profiling of Piper species by direct analysis using real time mass spectrometry combined with principal component analysis
P Chandra, V Bajpai, M Srivastva, KBR Kumar, B Kumar
Analytical Methods 6 (12), 4234-4239, 2014
Simultaneous determination of multi-class bioactive constituents for quality assessment of Garcinia species using UHPLC–QqQLIT–MS/MS
R Pandey, P Chandra, B Kumar, M Srivastva, APA Aravind, PS Shameer, ...
Industrial Crops and Products 77, 861-872, 2015
Quantification of coumarin and related phenolics in cinnamon samples from south India using UHPLC-ESI-QqQLIT-MS/MS method
R Ananthakrishnan, P Chandra, B Kumar, KB Rameshkumar
International Journal of Food Properties 21 (1), 50-57, 2018
Screening of tricyclic quinazoline alkaloids in the alkaloidal fraction of Adhatoda beddomei and Adhatoda vasica leaves by high‐performance liquid …
A Singh, S Kumar, TJ Reddy, KB Rameshkumar, B Kumar
Rapid Communications in Mass Spectrometry 29 (6), 485-496, 2015
Evaluation of phytochemical, antioxidant and antimicrobial activities of Memecylon L. species from Western Ghats
AR Sivu, NS Pradeep, KB Rameshkumar, AG Pandurangan
NISCAIR-CSIR, India, 2013
Curcuma ecalcarata – new natural source of pinocembrin and piperitenone
KB Rameshkumar, DB Alan Sheeja, MS Nair, V George
Natural product research 29 (13), 1276-1279, 2015
Estimation of camptothecin and pharmacological evaluation of Ophiorrhiza prostrata D. Don and Ophiorrhiza mungos L.
G Krishnakumar, KB Rameshkumar, P Srinivas, K Satheeshkumar, ...
Asian Pacific Journal of Tropical Biomedicine 2 (2), S727-S731, 2012
Comparative Phytochemical Evaluation and Antioxidant Assay of Piper longum L. and Piper chaba Hunter Used in Indian Traditional Systems of Medicine
KB Rameshkumar, APA Aravind, PJ Mathew
Journal of herbs, spices & medicinal plants 17 (4), 351-360, 2011
Diversity of Garcinia species in the Western Ghats
PS Shameer, KB Rameshkumar, N Mohanan
Diversity of Garcinia species in the Western Ghats: Phytochemical …, 2016
Ultra high performance liquid chromatography tandem mass spectrometry method for the simultaneous determination of multiple bioactive constituents in fruit extracts of …
R Pandey, KB Rameshkumar, B Kumar
Journal of Separation Science 38 (8), 1277-1285, 2015
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