Characterization and functional properties of some natural Acacia gums RMA Daoub, AH Elmubarak, M Misran, EA Hassan, ME Osman Journal of the Saudi Society of Agricultural Sciences 17 (3), 241-249, 2018 | 230 | 2018 |
α-tocopherol nanodispersions: preparation, characterization and stability evaluation JN Cheong, CP Tan, YBC Man, M Misran Journal of Food Engineering 89 (2), 204-209, 2008 | 138 | 2008 |
Thermodynamic and kinetic stability. Properties of micelles and vesicles formed by the decanoic acid/decanoate system K Morigaki, P Walde, M Misran, BH Robinson Colloids and Surfaces A: Physicochemical and Engineering Aspects 213 (1), 37-44, 2003 | 122 | 2003 |
Investigation on the use of graphene oxide as novel surfactant to stabilize weakly charged graphene nanoplatelets SN Kazi, A Badarudin, MNM Zubir, HN Ming, M Misran, E Sadeghinezhad, ... Nanoscale research letters 10, 1-15, 2015 | 101 | 2015 |
Preparation and characterisation of water-soluble phytosterol nanodispersions WF Leong, OM Lai, K Long, YBC Man, M Misran, CP Tan Food Chemistry 129 (1), 77-83, 2011 | 89 | 2011 |
Experimental investigation on the use of reduced graphene oxide and its hybrid complexes in improving closed conduit turbulent forced convective heat transfer MNM Zubir, A Badarudin, SN Kazi, NM Huang, M Misran, ... Experimental Thermal and Fluid Science 66, 290-303, 2015 | 74 | 2015 |
Single step fabrication of CuO–MnO–2TiO 2 composite thin films with improved photoelectrochemical response K Munawar, MA Mansoor, WJ Basirun, M Misran, NM Huang, M Mazhar RSC advances 7 (26), 15885-15893, 2017 | 69 | 2017 |
Rheology properties of glucopyranoside stabilized oil–water emulsions: effect of alkyl chain length and bulk concentration of the surfactant B Niraula, TC King, TK Chun, M Misran Colloids and Surfaces A: Physicochemical and Engineering Aspects 251 (1-3 …, 2004 | 61 | 2004 |
Effect of vegetable milks on the physical and rheological properties of ice cream F Aboulfazli, AS Baba, M Misran Food Science and Technology Research 20 (5), 987-996, 2014 | 55 | 2014 |
Effect of AACVD Processing Parameters on the Growth of Greenockite (CdS) Thin Films using a Single‐Source Cadmium Precursor MA Ehsan, HN Ming, M Misran, Z Arifin, ERT Tiekink, AP Safwan, M Ebadi, ... Chemical Vapor Deposition, 2012 | 55 | 2012 |
Development of a controlled release of salicylic acid loaded stearic acid-oleic acid nanoparticles in cream for topical delivery JO Woo, M Misran, PF Lee, LP Tan The Scientific World Journal 2014, 2014 | 53 | 2014 |
Chitosan-coated poly (lactic-co-glycolic acid)-diiodinated boron-dipyrromethene nanoparticles improve tumor selectivity and stealth properties in photodynamic cancer therapy SH Voon, SX Tiew, CS Kue, HB Lee, LV Kiew, M Misran, A Kamkaew, ... Journal of biomedical nanotechnology 12 (7), 1431-1452, 2016 | 47 | 2016 |
The kinetics and mechanism of micelle-vesicle transitions in aqueous solution KD Farquhar, M Misran, BH Robinson, DC Steytler, P Morini, PR Garrett, ... Journal of Physics: Condensed Matter 8 (47), 9397, 1999 | 46 | 1999 |
Highly dispersed reduced graphene oxide and its hybrid complexes as effective additives for improving thermophysical property of heat transfer fluid MNM Zubir, A Badarudin, SN Kazi, NM Huang, M Misran, ... International Journal of Heat and Mass Transfer 87, 284-294, 2015 | 44 | 2015 |
Formulation and in vitro and in vivo evaluation of a new osteoprotegerin–chitosan gel for bone tissue regeneration SN Jayash, NM Hashim, M Misran, NA Baharuddin Journal of Biomedical Materials Research Part A 105 (2), 398-407, 2017 | 40 | 2017 |
Optimization of processing parameters for the preparation of phytosterol microemulsions by the solvent displacement method WF Leong, YB Che Man, OM Lai, K Long, M Misran, CP Tan Journal of agricultural and food chemistry 57 (18), 8426-8433, 2009 | 39 | 2009 |
Effect of Unsaturation on the Stability of C-18 Polyunsaturated Fatty Acids Vesicles Suspension in Aqueous Solution SM Teo, Y. Y. Misran, M. Low, K. H. Zain Bulletin of the Korean Chemical Society 32 (1), 2011 | 38 | 2011 |
Colloidal and rheological properties of natural rubber latex concentrate HM Lim, M Misni Applied Rheology 26 (1), 25-34, 2016 | 35 | 2016 |
Dynamic-interfacial properties of dodecyl-β-d-maltoside and dodecyl-β-d-fructofuranosyl-α-d-glucopyranoside at dodecane/water interface BB Niraula, TK Chun, H Othman, M Misran Colloids and Surfaces A: Physicochemical and Engineering Aspects 248 (1-3 …, 2004 | 35 | 2004 |
Polysaccharide-anchored Fatty Acid Liposome HW Tan, M Misran International journal of pharmaceutics, 2012 | 34 | 2012 |