| Antioxidant activity of plants methanolic extracts containing phenolic compounds N Huda-Faujan, A Noriham, AS Norrakiah, AS Babji African Journal of Biotechnology 8 (3), 484-489, 2009 | 446 | 2009 |
| The impact of the level of the intestinal short chain fatty acids in inflammatory bowel disease patients versus healthy subjects N Huda-Faujan, AS Abdulamir, AB Fatimah, OM Anas, M Shuhaimi, ... The open biochemistry journal 4, 53, 2010 | 413 | 2010 |
| Antioxidative activities of water extracts of some Malaysian herbs N Huda-Faujan, A Noriham, AS Norrakiah, AS Babji ASEAN Food Journal 14 (1), 61-68, 2007 | 173 | 2007 |
| Physicochemical properties and consumer preference of imitation chicken nuggets produced from chickpea flour and textured vegetable protein N Sharima-Abdullah, CZ Hassan, A Norlelawati, N Huda-Faujan International Food Research Journal, 2018 | 64 | 2018 |
| Development and physico-chemical analysis of granola formulated with puffed glutinous rice and selected dried Sunnah foods. R Agbaje, CZ Hassan, A Norlelawati, A Abdul Rahman, N Huda-Faujan | 44 | 2016 |
| Comparative analysis of phenolic content and antioxidative activities of eight Malaysian traditional vegetables N Huda-Faujan, ZA Rahim, MM Rehan, FBH Ahmad Malaysian Journal of Analytical Sciences 19 (3), 611-624, 2015 | 28 | 2015 |
| Potential application of grey oyster mushroom stems as halal meat replacer in imitation chicken nuggets H Husain, N Huda-Faujan Food Research, 2020 | 26 | 2020 |
| Physical properties and consumer acceptability of basic muffin made from pumpkin puree as butter replacer N Arifin, SN Izyan, N Huda-Faujan Universiti Sains Islam Malaysia, 2019 | 23 | 2019 |
| Survival of Bifidobacteria and Other Selected Intestinal Bacteria in TPY Medium Supplemented with Curcumin as assessed in vitro MYS Seyed Davoud Jazayeri, Shuhaimi Mustafa, Mohd Yazid Manap, Abdul Manaf ... International Journal of Probiotics and Prebiotics 4 (1), 15-22, 2009 | 22 | 2009 |
| Antifungal activity of Lactic acid bacteria isolated from soil rhizosphere on Fusarium species infected chilli seeds A Husain, Z Hassan, N Huda-Faujan, MN Lani American Scientific Research Journal for Engineering, Technology, and …, 2017 | 16 | 2017 |
| Assessment of Potential Probiotic Properties Lactic Acid Bacteria From Shrimp Paste or Belacan Haitham AR, Zaiton H, Norrakiah AS, Huda-Faujan N International Journal of Advances in Science Engineering and Technology 5 (1 …, 2017 | 13 | 2017 |
| Potency of Honey as antibacterial against multiple antibiotic resistant pathogens evaluated by different methods M Mohamed Mustafa Aween, Zaiton Hassan, Nur Huda-Faujani, Mohamed Muftah ... American Journal of Applied Sciences 11 (10), 1773-1783, 2014 | 11 | 2014 |
| Quality evaluation of imitation chicken nuggets from grey oyster mushroom stems and chickpea flour H Husain, N Huda-Faujan Malaysian Applied Biology, 2020 | 9 | 2020 |
| Isolation and identification of amylolytic bacteria from Ragi R Roslan, MM Rehan, KR Kamarudin, HM Noor, NUR Huda-Faujan, ... Malaysian Applied Biology, 2018 | 8 | 2018 |
| Comparative proximate composition of Malaysian fermented shrimp products HY Ilyanie, N Huda-Faujan, MY and Ida Muryany Malaysian Applied Biology 49 (3), 139–144, 2020 | 6 | 2020 |
| Physicochemical Properties and Consumer Preference of Fish Burgers Produced from Black Tilapia Surimi Paste and Potato Flour FA Manaf, N Huda-Faujan, N Arifin, NBM Hanafiah Malaysian Journal of Science Health & Technology 1 (1), 2018 | 5 | 2018 |
| Effect of pH, heat treatment and enzymes on the antifungal activity of lactic acid bacteria against Candida species BY Bulgasem, Z Hassan, N Huda-Faujan, RHA Omar, MN Lani, ... Malaysian Journal of Microbiology, 2017 | 5 | 2017 |
| Antioxidant effects of Cosmos caudatus, Polygonum minus and Murraya koenigii in spent hen burger N Huda-Faujan, A Noriham, AS Norrakiah, AS Babji Malaysian Journal of Animal Science 11 (1), 72-77, 2006 | 5 | 2006 |
| Nutritional Content and Bioactive Compounds of Banana Peel and Its Potential Utilization: A Review NAIM Ansari, NZ Ramly, N Huda-Faujan, N Arifin Malaysian Journal of Science, Health & Technology (MJoSHT), 2023 | 3 | 2023 |
| Proximate Composition and Sensory Preference of Beef Sausages with Unripe Jackfruit HF N, N A, N Arifin | 3* | 2022 |
Norlelawati ArifinDrVerified email at usim.edu.my
