| Profiling of Centella Asiatica (L) Urban Extract. MRSRAA N.Zainol, S.C.Voo MALAYSIAN JURNAL OF ANALYTICAL SCIENCE. 12, 322-327, 2008 | 108 | 2008 |
| Development and characterization of cinnamon leaf oil nanocream for topical application NA Zainol, TS Ming, Y Darwis Indian Journal of Pharmaceutical Sciences 77 (4), 422, 2015 | 30 | 2015 |
| Component analysis of nutritionally rich chloroplasts: recovery from conventional and unconventional green plant species MA Gedi, R Briars, F Yuseli, N Zainol, R Darwish, AM Salter, DA Gray Journal of food science and technology 54, 2746-2757, 2017 | 27 | 2017 |
| Production of Lactobacillus salivarius, a new probiotic strain isolated from human breast milk, in semi-industrial scale and studies on its functional characterization. RAA Roslinda Abd Malik, Sallehudin bin Hamdan, Hesham A.El Henshasy, Nor ... FORMATEX, 2010 | 22* | 2010 |
| Interaction of Carica papaya leaves optimum extract on virus dengue infected cells F Salim, NA Abu, H Yaakob, L Kadir, N Zainol, Z Taher Sci. Int 30, 437-441, 2018 | 13 | 2018 |
| New insights into the phytochemical composition, enzyme inhibition and antioxidant properties of desert cotton (Aerva javanica (Bum.f) Shult. -Amaranthaceae) H Saleem, G Zengin, KUR Khan, I Ahmad, M Waqas, FM Mahomoodally, ... Natural product research 35 (4), 664-668, 2021 | 12 | 2021 |
| Optimisation of heating uniformity for milk pasteurisation using microwave coaxial slot applicator system SN Abdullah, KY You, CY Chong, HA El-Enshasy, MSM Ali, NA Zainol, ... Biosystems Engineering 215, 271-282, 2022 | 6 | 2022 |
| Breadfruit (Artocarpus altilis) studies: rheological stability, incorporation of gluten free, and bioactive compound as an intermediate ingredient in health-related products N Zainol, NM Noor, DNA Zaidel, ZM Taher, M Mohamed, N Sadek ECS Transactions 107 (1), 14455, 2022 | 3 | 2022 |
| Drying behavior of Moringa oleifera leaves using tray dryer NA Samad, YMM Jusoh, NA Yunus, II Muhamad, DJ Dailin, N Zainol, ... Journal of Advanced Research in Fluid Mechanics and Thermal Sciences 105 (2 …, 2023 | 2 | 2023 |
| Growth analysis of Lactobacillus Acidophilus using different non-digestible carbohydrates HA Al-Kaf, FZ Huyop, NA Zainol International Journal of Life Sciences and Biotechnology 4 (1), 33-45, 2021 | 2 | 2021 |
| Mini-Review of Dehydrated Products: Nutritional Properties and Mineral Components of Freeze Dried Tropical Fruits S Mat, N Zainol, M Sarmidi International Journal of Biotechnology for Wellness Industries 7, 15-21, 2018 | 2 | 2018 |
| Optimization study on Niosome Loaded Ficus Deltodia Extract. N Zainol, CS Chin, NR Ahmed, AA Aziz, R Sabtu, H Yaakob MATEC Web of Conferences 192, 03025, 2018 | 2 | 2018 |
| Functional Properties and Potential Application of Biosurfactants as a Natural Ingredient in the Food Industry DNA Zaidel, HA Gavlighi, N Khairuddin, N Zainol, Z Hashim, ... Microbial Surfactants, 98-132, 2022 | 1 | 2022 |
| Lactobacillus acidophilus and non-digestible carbohydrates: A review HA Al-Kaf, N Zainol, RB Abd Malek, FZ Huyop International Journal of Life Sciences and Biotechnology 4 (2), 295-310, 2021 | 1 | 2021 |
| The potential source for composite flours as food ingredient from local grown crops AA Zainol, N., Subramanian, S., Adnan, A.S., Zulkifli, N.H., Zain, A.A.M ... food research 4 (supplementary 2), 24-30, 2020 | 1 | 2020 |
| OPTIMIZATION OF FORMULATION INGREDIENTS OF ANTICANCER SUPPLEMENT FROM Annona Muricata LEAVES EXTRACT USING D-OPTIMAL MIXTURE DESIGN NNNNM Daud, H Yaakob, N Zainol, SNA Rashid, A Nor, N Sadek, ... Science International 29 (1), 45-45, 2017 | 1 | 2017 |
| Effect of herbal and vegetable extract on mineral, heavy metal content and sensory evaluation of formulated protein supplement HY Noorazwani Zainol, Nor Farahiyah Aman Nor PROCEEDINGS OF THE 9TH INTERNATIONAL CONFERENCE ON ADVANCED MATERIAL …, 2024 | | 2024 |
| Effect of Blanching and Drying Temperature to the Proximate, Crude Fiber and Sensory Acceptability of Pumpkin Flour in Pasta SNAAR Nor Liyana Jaafar, Harisun Yaakob, Cheng Kian Kai, Dayang Norulfairuz ... Bioprocessing and Biomass Energy 2 (2), 19-24, 2023 | | 2023 |
| Effect of blanching and drying temperature to the nutritional value, crude fiber and sensory acceptability of pumpkin flour in pasta SNA Abd Rashid, NL Jaafar, H Yaakob, KK Cheng, DNA Zaidel, ... Journal of Bioprocessing and Biomass Technology 2 (2), 19-24, 2023 | | 2023 |
| Physicochemical Properties and Crystallisation Behaviour of Fat Blends for a Margarine Formulation NS Sahat, YMM Jusoh, Z Hashim, II Muhamad, DJ Dailin, N Zainol, ... Chemical Engineering Transactions 106, 1039-1044, 2023 | | 2023 |
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