Follow
FERNANDA DE CASTILHOS
FERNANDA DE CASTILHOS
Verified email at ufsm.br
Title
Cited by
Cited by
Year
Application of Origanum majorana L. essential oil as an antimicrobial agent in sausage
C Busatta, RS Vidal, AS Popiolski, AJ Mossi, C Dariva, MRA Rodrigues, ...
Food microbiology 25 (1), 207-211, 2008
3222008
Continuous production of fatty acid ethyl esters from soybean oil in compressed ethanol
C Silva, TA Weschenfelder, S Rovani, FC Corazza, ML Corazza, C Dariva, ...
Industrial & engineering chemistry research 46 (16), 5304-5309, 2007
1642007
Hydrothermal carbonization and Liquefaction: Differences, progress, challenges, and opportunities
D Lachos-Perez, PC Torres-Mayanga, ER Abaide, GL Zabot, ...
Bioresource Technology 343, 126084, 2022
1522022
Comparison of NIR and MIR spectroscopic methods for determination of individual sugars, organic acids and carotenoids in passion fruit
GA de Oliveira, F de Castilhos, CMGC Renard, S Bureau
Food research international 60, 154-162, 2014
1402014
Heat and mass transfer modeling of the osmo-convective drying of yacon roots (Smallanthus sonchifolius)
CA Perussello, C Kumar, F de Castilhos, MA Karim
Applied Thermal Engineering 63 (1), 23-32, 2014
1352014
Comparison of NIRS approach for prediction of internal quality traits in three fruit species
GA de Oliveira, S Bureau, CMGC Renard, AB Pereira-Netto, ...
Food Chemistry 143, 223-230, 2014
1332014
Effect of temperature on the continuous synthesis of soybean esters under supercritical ethanol
I Vieitez, C da Silva, I Alckmin, GR Borges, FC Corazza, JV Oliveira, ...
Energy & Fuels 23 (1), 558-563, 2009
1152009
Continuous production of soybean biodiesel in supercritical ethanol− water mixtures
I Vieitez, C da Silva, GR Borges, FC Corazza, JV Oliveira, MA Grompone, ...
Energy & Fuels 22 (4), 2805-2809, 2008
1152008
Determinação experimental da viscosidade e condutividade térmica de óleos vegetais
J Brock, MR Nogueira, C Zakrzevski, FC Corazza, ML Corazza, ...
Food Science and Technology 28, 564-570, 2008
1032008
Continuous catalyst-free methanolysis and ethanolysis of soybean oil under supercritical alcohol/water mixtures
I Vieitez, C da Silva, I Alckmin, GR Borges, FC Corazza, JV Oliveira, ...
Renewable Energy 35 (9), 1976-1981, 2010
982010
Continuous production of biodiesel from soybean oil in supercritical ethanol and carbon dioxide as cosolvent
C Bertoldi, C da Silva, JP Bernardon, ML Corazza, LC Filho, JV Oliveira, ...
Energy & Fuels 23 (10), 5165-5172, 2009
962009
Continuous production of soybean biodiesel with compressed ethanol in a microtube reactor
C Da Silva, F De Castilhos, JV Oliveira, L Cardozo Filho
Fuel Processing Technology 91 (10), 1274-1281, 2010
872010
Application of stochastic algorithms for parameter estimation in the liquid–liquid phase equilibrium modeling
JC Ferrari, G Nagatani, FC Corazza, JV Oliveira, ML Corazza
Fluid Phase Equilibria 280 (1-2), 110-119, 2009
872009
Low-cost sensors developed on paper by line patterning with graphite and polyaniline coating with supercritical CO2
C Steffens, A Manzoli, E Francheschi, ML Corazza, FC Corazza, ...
Synthetic Metals 159 (21-22), 2329-2332, 2009
772009
Kinetic modeling of lipase-catalyzed glycerolysis of olive oil
F Voll, RL Krüger, F de Castilhos, L Cardozo Filho, V Cabral, J Ninow, ...
Biochemical Engineering Journal 56 (3), 107-115, 2011
722011
Aqueous two-phase (polyethylene glycol+ sodium sulfate) system for caffeine extraction: Equilibrium diagrams and partitioning study
D de Araujo Sampaio, LI Mafra, CI Yamamoto, EF de Andrade, ...
The Journal of Chemical Thermodynamics 98, 86-94, 2016
692016
Biodiesel production using supercritical methyl acetate in a tubular packed bed reactor
G DONA, L CARDOZO FILHO, C SILVA, F Castilhos
Fuel Processing Technology 106, 605-610, 2013
692013
Kinetics of solvent-free lipase-catalyzed glycerolysis of olive oil in surfactant system
A Valerio, RL Krüger, J Ninow, FC Corazza, D de Oliveira, JV Oliveira, ...
Journal of Agricultural and Food Chemistry 57 (18), 8350-8356, 2009
662009
Efficiency of heterogeneous catalysts in interesterification reaction from macaw oil (Acrocomia aculeata) and methyl acetate
J dos Santos Ribeiro, D Celante, SS Simões, MM Bassaco, C da Silva, ...
Fuel 200, 499-505, 2017
642017
Concentration of aroma compounds from an industrial solution of soluble coffee by pervaporation process
TA Weschenfelder, P Lantin, MC Viegas, F De Castilhos, ...
Journal of Food Engineering 159, 57-65, 2015
642015
The system can't perform the operation now. Try again later.
Articles 1–20