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Dr. Shubhangi  Srivastava
Dr. Shubhangi Srivastava
Verified email at uni-hohenheim.de
Title
Cited by
Cited by
Year
Rapid assessment of quality change and insect infestation in stored wheat grain using FT-NIR spectroscopy and chemometrics
G Mishra, S Srivastava, BK Panda, HN Mishra
Food analytical methods 11, 1189-1198, 2018
502018
Fuzzy controller based E-nose classification of Sitophilus oryzae infestation in stored rice grain
S Srivastava, G Mishra, HN Mishra
Food chemistry 283, 604-610, 2019
462019
Identification and differentiation of insect infested rice grains varieties with FTNIR spectroscopy and hierarchical cluster analysis
S Srivastava, G Mishra, HN Mishra
Food chemistry 268, 402-410, 2018
422018
Trichothecenes in food and feed: Occurrence, impact on human health and their detection and management strategies
DK Mahato, S Pandhi, M Kamle, A Gupta, B Sharma, BK Panda, ...
Toxicon 208, 62-77, 2022
412022
Probabilistic artificial neural network and E-nose based classification of Rhyzopertha dominica infestation in stored rice grains
S Srivastava, G Mishra, HN Mishra
Chemometrics and Intelligent Laboratory Systems 186, 12-22, 2019
332019
Disinfestation of stored wheat grain infested with Rhyzopertha dominica by ozone treatment: process optimization and impact on grain properties
G Mishra, AA Palle, S Srivastava, HN Mishra
Journal of the Science of Food and Agriculture 99 (11), 5008-5018, 2019
302019
FTNIR-A Robust Diagnostic Tool for the Rapid Detection of Rhyzopertha dominica and Sitophilus oryzae Infestation and Quality Changes in Stored Rice Grains
S Srivastava, G Mishra, HN Mishra
Food and bioprocess technology 11, 785-796, 2018
272018
Ecofriendly nonchemical/nonthermal methods for disinfestation and control of pest/fungal infestation during storage of major important cereal grains: A review
S Srivastava, HN Mishra
Food Frontiers 2 (1), 93-105, 2021
242021
Prediction of Sitophilus granarius infestation in stored wheat grain using multivariate chemometrics & fuzzy logic-based electronic nose analysis
G Mishra, S Srivastava, BK Panda, HN Mishra
Computers and electronics in agriculture 152, 324-332, 2018
232018
Sensor array optimization and determination of Rhyzopertha dominica infestation in wheat using hybrid neuro-fuzzy-assisted electronic nose analysis
G Mishra, S Srivastava, BK Panda, HN Mishra
Analytical methods 10 (47), 5687-5695, 2018
232018
A future road map for carbon dioxide (CO2) gas hydrate as an emerging technology in food research
S Srivastava, B Hitzmann, V Zettel
Food and Bioprocess Technology 14 (9), 1758-1762, 2021
212021
Detection of insect damaged rice grains using visible and near infrared hyperspectral imaging technique
S Srivastava, HN Mishra
Chemometrics and Intelligent Laboratory Systems 221, 104489, 2022
162022
Experimental investigation of CO2 uptake in CO2 hydrates formation with amino acids as kinetic promoters and its dissociation at high temperature
S Srivastava, AM Kollemparembil, V Zettel, T Claßen, B Gatternig, ...
Scientific Reports 12 (1), 8359, 2022
142022
Multilayer perceptron neural networking for prediction of quality attributes of spray-dried vegetable oil powder
M Ghosh, S Srivastava, RK Raigar, HN Mishra
Soft Computing 24, 9821-9833, 2020
122020
Advent of clean and green technology for preparation of low-cholesterol dairy cream powder: supercritical fluid extraction process
M Ghosh, CJ Srivastava Shubhangi, HN Mishra
Food Quality and Safety 2 (4), 205-211, 2018
122018
Application of an expert system of X‐ ray micro computed tomography imaging for identification of Sitophilus oryzae infestation in stored rice grains
S Srivastava, G Mishra, HN Mishra
Pest management science 76 (3), 952-960, 2020
112020
Development of microencapsulated vegetable oil powder based cookies and study of its physicochemical properties and storage stability
S Srivastava, HN Mishra
LWT 152, 112364, 2021
102021
Comparison of FT-NIR and NIR for evaluation of phyisco-chemical properties of stored wheat grains
P Pandey, S Srivastava, HN Mishra
Food Quality and Safety 2 (3), 165-172, 2018
102018
Vulnerability of different life stages of Sitophilus oryzae insects in stored rice grain to ozone treatment and its effect on physico‐chemical properties in rice grain
S Srivastava, G Mishra, HN Mishra
Food Frontiers 2 (4), 494-507, 2021
82021
Application of modified atmosphere packaging using silicone membrane system for shelf life extension of pomegranate (Punica granatum L.) and its effect on …
S Srivastava, P Said
Food Quality and Safety 3 (3), 145-155, 2019
62019
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