Lee Sui Mae
Lee Sui Mae
Associate Professor
Verified email at monash.edu - Homepage
Cited by
Cited by
Effect of morphology and size of halloysite nanotubes on functional pectin bionanocomposites for food packaging applications
M Makaremi, P Pasbakhsh, G Cavallaro, G Lazzara, YK Aw, SM Lee, ...
ACS applied materials & interfaces 9 (20), 17476-17488, 2017
Fitness Cost of Staphylococcal Cassette Chromosome mec in Methicillin-Resistant Staphylococcus aureus by Way of Continuous Culture
SM Lee, M Ender, R Adhikari, JMB Smith, B Berger-Bächi, GM Cook
Antimicrobial agents and chemotherapy 51 (4), 1497-1499, 2007
ZnO deposited/encapsulated halloysite–poly (lactic acid)(PLA) nanocomposites for high performance packaging films with improved mechanical and antimicrobial properties
RT De Silva, P Pasbakhsh, SM Lee, AY Kit
Applied clay science 111, 10-20, 2015
Does Campylobacter jejuni form biofilms in food-related environments?
AHT Teh, SM Lee, GA Dykes
Applied and environmental microbiology 80 (17), 5154-5160, 2014
Isolation of extended spectrum β-lactamase (ESBL) producing bacteria from urban surface waters in Malaysia
S Tissera, SM Lee
The Malaysian journal of medical sciences: MJMS 20 (3), 14, 2013
Burkholderia paludis sp. nov., an antibiotic-siderophore producing novel Burkholderia cepacia complex species, isolated from Malaysian tropical peat swamp soil
KS Ong, YK Aw, LH Lee, CM Yule, YL Cheow, SM Lee
Frontiers in microbiology 7, 2046, 2016
The role of reactive oxygen species in the antimicrobial activity of pyochelin
KS Ong, YL Cheow, SM Lee
Journal of advanced research 8 (4), 393-398, 2017
Electrospun functionalized polyacrylonitrile–chitosan Bi-layer membranes for water filtration applications
M Makaremi, CX Lim, P Pasbakhsh, SM Lee, KL Goh, H Chang, ES Chan
RSC advances 6 (59), 53882-53893, 2016
Antioxidant content, antioxidant activity, and antibacterial activity of five plants from the Commelinaceae family
JBL Tan, WJ Yap, SY Tan, YY Lim, SM Lee
Antioxidants 3 (4), 758-769, 2014
Public health risks of multiple-drug-resistant Enterococcus spp. in Southeast Asia
DS Daniel, SM Lee, GA Dykes, S Rahman
Applied and environmental microbiology 81 (18), 6090-6097, 2015
Potential mechanisms for the effects of tea extracts on the attachment, biofilm formation and cell size of Streptococcus mutans
Y Wang, SM Lee, GA Dykes
Biofouling 29 (3), 307-318, 2013
The physicochemical process of bacterial attachment to abiotic surfaces: Challenges for mechanistic studies, predictability and the development of control strategies
Y Wang, SM Lee, G Dykes
Critical reviews in microbiology 41 (4), 452-464, 2015
Comparative Study of Betacyanin Profile and Antimicrobial Activity of Red Pitahaya (Hylocereus polyrhizus) and Red Spinach (Amaranthus dubius)
YY Yong, G Dykes, SM Lee, WS Choo
Plant foods for human nutrition 72 (1), 41-47, 2017
Inhibition of attachment of oral bacteria to immortalized human gingival fibroblasts (HGF-1) by tea extracts and tea components
Y Wang, FFL Chung, SM Lee, GA Dykes
BMC research notes 6 (1), 1-5, 2013
The influence of prior modes of growth, temperature, medium, and substrate surface on biofilm formation by antibiotic-resistant Campylobacter jejuni
AHT Teh, SM Lee, GA Dykes
Current microbiology 73 (6), 859-866, 2016
Newly isolated Paenibacillus tyrfis sp. nov., from Malaysian tropical peat swamp soil with broad spectrum antimicrobial activity
YK Aw, KS Ong, LH Lee, YL Cheow, CM Yule, SM Lee
Frontiers in microbiology 7, 219, 2016
Fat contributes to the buffering capacity of chicken skin and meat but enhances the vulnerability of attached Salmonella cells to acetic acid treatment
SM Tan, SM Lee, GA Dykes
Food research international 66, 417-423, 2014
Effect of refrigerated storage on betacyanin composition, antibacterial activity of red pitahaya (Hylocereus polyrhizus) and cytotoxicity evaluation of betacyanin rich extract …
YY Yong, G Dykes, SM Lee, WS Choo
LWT 91, 491-497, 2018
Antioxidant and antibacterial activity of Rhoeo spathacea (Swartz) Stearn leaves
JBL Tan, YY Lim, SM Lee
Journal of food science and technology 52 (4), 2394-2400, 2015
Microbial community structure in a Malaysian tropical peat swamp forest: the influence of tree species and depth
CC Too, A Keller, W Sickel, SM Lee, CM Yule
Frontiers in microbiology 9, 2859, 2018
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