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G. Barry O'Mahony
G. Barry O'Mahony
Professor and Dean; College of Business, Abu Dhabi University
Verified email at adu.ac.ae - Homepage
Title
Cited by
Cited by
Year
Gastronomy: A phenomenon of cultural expressionism and an aesthetic for living
JA Hegarty, GB O’Mahony
International Journal of Hospitality Management 20 (1), 3-13, 2001
4222001
Enhancing resilience in the Covid-19 crisis: lessons from human resource management practices in Vietnam
D Ngoc Su, D Luc Tra, HM Thi Huynh, HHT Nguyen, B O’Mahony
Current Issues in Tourism 24 (22), 3189-3205, 2021
2712021
Exploring the links between wine choice and dining occasions: Factors of influence
J Hall, L Lockshin, G Barry O'Mahony
International journal of wine marketing 13 (1), 36-53, 2001
2072001
The liberation of hospitality management education
A Morrison, G Barry O’Mahony
International Journal of Contemporary Hospitality Management 15 (1), 38-44, 2003
2012003
Analysis of Push and Pull Factors in Food Travel Motivation
B Su, D. N. Johnson, L. and O`Mahony
Current Issues in Tourism, 11 (30), 1-15, 2018
178*2018
Analysis of push and pull factors in food travel motivation
ND Su, L Johnson, B O`Mahony
Current Issues in Tourism, 2018
1782018
An empirical model of attendance factors at major sporting events
J Hall, B O'Mahony, J Vieceli
International journal of hospitality management 29 (2), 328-334, 2010
1782010
Analysis of push and pull factors in food travel motivation
ND Su, L Johnson, B O`Mahony
Current Issues in Tourism, 0
178*
Seasonality in the Tourism Industry: Impacts and Strategies,
C Lee, G Galloway, A McMurray, B O’Mahony, S Bergin-Seers
Sustainable Tourism Co-operative Research Centre Press, Brisbane …, 2008
164*2008
Why students choose a hospitality-degree program an Australian case study
GB O'Mahony, AM McWilliams, PA Whitelaw
The Cornell hotel and restaurant administration quarterly 42 (1), 92-96, 2001
1222001
On the Trail of Food and Wine:The Tourist Search for Meaningful Experience’
B Mason, R. and O’Mahony
Annals of Leisure Research 10 (3), 498-518, 2007
1132007
Age Related Motivational Segmentation of Wine Consumption in A Hospitality Setting’,
GB Hall, J. Binney, W. and O’Mahony
International Journal of Wine Marketing 16 (3), 29-44, 2004
972004
Identifying the Perceived Barriers to Participation in Tertiary Courses Among Hospitality Employees
JF O’Mahony, G. B. and Sillitoe
International Journal of Contemporary Hospitality Management 13 (1), 21-29., 2001
73*2001
An empirical analysis of gender differences in sports attendance motives
J Hall, B O'Mahony
International Journal of Sports Marketing and Sponsorship 7 (4), 39-51, 2006
702006
Modelling the relationship between attribute satisfaction, overall satisfaction, and behavioural intentions in Australian ski resorts
J Hall, B O’Mahony, J Gayler
Journal of Travel & Tourism Marketing 34 (6), 764-778, 2017
662017
Will foodies travel for food? Incorporating food travel motivation and destination foodscape into the theory of planned behavior
DN Su, LW Johnson, B O’Mahony
Asia Pacific Journal of Tourism Research 25 (9), 1012-1028, 2020
512020
The importance of communication in improving service delivery and service quality in the Malaysian hotel industry
J Lahap, B O’mahony, J Dalrymple
Procedia-Social and Behavioral Sciences 224, 213-220, 2016
512016
The Impact of the Antecedents of Relationship Development on Thai and Australian Resort Hotels Guests’
LT G. B. O'Mahony, S. Sophonsiri
International journal of hospitality management, 2013
482013
Sustainable innovation adoption barriers: Water sustainability, food production and drip irrigation in Australia
B Greenland, S. Levin, E. Dalrymple, J. and O`Mahony
Social Responsibility Journal 15 (12), 2018
47*2018
Understanding the impact of wine tourism on post-tour purchasing behaviour.
B O'Mahony, J Hall, L Lockshin, L Jago, G Brown
Global wine tourism: research, management and marketing, 123-137, 2006
472006
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