| A novel cold-adapted and glucose-tolerant GH1 β-glucosidase from Exiguobacterium antarcticum B7 E Crespim, LM Zanphorlin, FHM de Souza, JA Diogo, AC Gazolla, ... International journal of biological macromolecules 82, 375-380, 2016 | 75 | 2016 |
| Bioethanol production by recycled Scheffersomyces stipitis in sequential batch fermentations with high cell density using xylose and glucose mixture SC Santos, AS de Sousa, SR Dionísio, R Tramontina, R Ruller, ... Bioresource technology 219, 319-329, 2016 | 56 | 2016 |
| Redox potential as a key parameter for monitoring and optimization of xylose fermentation with yeast Spathaspora passalidarum under limited-oxygen conditions CIDG Bonan, LE Biazi, SR Dionísio, LB Soares, R Tramontina, AS Sousa, ... Bioprocess and biosystems engineering 43, 1509-1519, 2020 | 33 | 2020 |
| The Coptotermes gestroi aldo–keto reductase: a multipurpose enzyme for biorefinery applications R Tramontina, JPL Franco Cairo, MV Liberato, F Mandelli, A Sousa, ... Biotechnology for biofuels 10, 1-15, 2017 | 30 | 2017 |
| Designing a cocktail containing redox enzymes to improve hemicellulosic hydrolysate fermentability by microorganisms R Tramontina, LB Brenelli, A Sousa, R Alves, AMZ Arenas, ... Enzyme and Microbial Technology 135, 109490, 2020 | 25 | 2020 |
| Paradigm shift in xylose isomerase usage: a novel scenario with distinct applications RY Miyamoto, RR de Melo, IL de Mesquita Sampaio, AS de Sousa, ... Critical Reviews in Biotechnology 42 (5), 693-712, 2022 | 9 | 2022 |
| Adaptation Strategy to Increase the Tolerance of Scheffersomyces stipitis NRRL Y-7124 to Inhibitors of Sugarcane Bagasse Hemicellulosic Hydrolysate Through … LE Biazi, SC Santos, AA Kaupert Neto, AS Sousa, LB Soares, E Renzano, ... Bioenergy Research, 1-14, 2022 | 9 | 2022 |
| Cross-Linking with Polyethylenimine Confers Better Functional Characteristics to an Immobilized β-glucosidase from Exiguobacterium antarcticum B7 R Rodrigues de Melo, RC Alnoch, AS Sousa, H Harumi Sato, R Ruller, ... Catalysts 9 (3), 223, 2019 | 9 | 2019 |
| Identification of a cold-adapted and metal-stimulated β-1, 4-glucanase with potential use in the extraction of bioactive compounds from plants RR de Melo, EA de Lima, GF Persinoti, PS Vieira, AS de Sousa, ... International Journal of Biological Macromolecules 166, 190-199, 2021 | 8 | 2021 |
| Crystal structure of a novel xylose isomerase from Streptomyces sp. F-1 revealed the presence of unique features that differ from conventional classes RY Miyamoto, AS de Sousa, PS Vieira, RR de Melo, JA Scarpassa, ... Biochimica et Biophysica Acta (BBA)-General Subjects 1864 (5), 129549, 2020 | 7 | 2020 |
| Simultaneous saccharification isomerization and Co-fermentation–SSICF: A new process concept for second-generation ethanol biorefineries combining immobilized recombinant … EPX Guilherme, LM Zanphorlin, AS Sousa, RY Miyamoto, ... Renewable Energy 182, 274-284, 2022 | 6 | 2022 |
| Electrostatic interaction optimization improves catalytic rates and thermotolerance on xylanases V de Godoi Contessoto, FC Ramos, RR de Melo, VM de Oliveira, ... Biophysical Journal 120 (11), 2172-2180, 2021 | 6 | 2021 |
| A rationally identified marine GH1 β‐glucosidase has distinguishing functional features for simultaneous saccharification and fermentation AS de Sousa, RR de Melo, RY Miyamoto, MAB Morais, LP Andrade, ... Biofuels, Bioproducts and Biorefining 14 (6), 1163-1179, 2020 | 6 | 2020 |
| Increased biomass saccharification by supplementation of a commercial enzyme cocktail with endo-arabinanase from Bacillus licheniformis CB Machado, AP Citadini, R Goldbeck, EA de Lima, FL Figueiredo, ... Biotechnology Letters 37, 1455-1462, 2015 | 6 | 2015 |
| Activity of fatty acid biosynthesis initiating ketosynthase FabH with acetyl/malonyl-oxa/aza (dethia) CoAs TJ Boram, AB Benjamin, A Silva de Sousa, LM Stunkard, TA Stewart, ... ACS chemical biology 18 (1), 49-58, 2023 | 4 | 2023 |
| On the mechanism of (un) saturated fatty acid decarboxylation for alkene production L Rade, WC Generoso, S Das, AS Sousa, RL Silveira, MC Avila, PS Vieira, ... Galoá, 2022 | | 2022 |
| Designing a cocktail containing redox enzymes to improve hemicellulosic hydrolysate fermentability by microorganisms F Squina, R Tramontina, LB Brenelli, A Sousa, R Alves, AMZ Arenas, ... | | 2020 |
| A novel xylose isomerase with features that differs from the conventional and its application in a simultaneous isomerization and fermentation process RY Miyamoto, A Sousa, P Vieira, RR de Melo, M Murakami, R Ruller, ... Galoá, 2019 | | 2019 |
| Estudo e desenvolvimento de micro-organismos industriais a partir do uso de estratégias alternativas para a valorização da hemicelulose do bagaço de cana-de-açúcar= The study … AS de Sousa [sn], 2019 | | 2019 |
| Setting up the puzzle on the structural properties of cold-adapted β-glucosidases. A Sousa, R Adao, R Miyamoto, J Scarpassa, R Ruller, M Murakami, ... 40th Symposium on Biotechnology for Fuels and Chemicals, 2018 | | 2018 |
