| Development of curcumin/rice starch films for sensitive detection of hypoxanthine in chicken and fish meat KH Erna, WXL Felicia, K Rovina, JM Vonnie, N Huda Carbohydrate Polymer Technologies and Applications 3, 100189, 2022 | 33 | 2022 |
| The emergence of edible and food-application coatings for food packaging: a review LJL Iversen, K Rovina, JM Vonnie, P Matanjun, KH Erna, NMN ‘Aqilah, ... Molecules 27 (17), 5604, 2022 | 31 | 2022 |
| Recent advancements of polysaccharides to enhance quality and delay ripening of fresh produce: A review WXL Felicia, K Rovina, MN Nur’Aqilah, JM Vonnie, KH Erna, M Misson, ... Polymers 14 (7), 1341, 2022 | 27 | 2022 |
| Synthesis and physicochemical characterization of polymer film-based anthocyanin and starch KH Erna, WXL Felicia, JM Vonnie, K Rovina, KW Yin, MN Nur’Aqilah Biosensors 12 (4), 211, 2022 | 25 | 2022 |
| The emergence and impact of ethylene scavengers techniques in delaying the ripening of fruits and vegetables MAA Mariah, JM Vonnie, KH Erna, NM Nur’Aqilah, N Huda, ... Membranes 12 (2), 117, 2022 | 21 | 2022 |
| Current detection techniques for monitoring the freshness of meat-based products: A review KH Erna, K Rovina, S Mantihal Journal of Packaging Technology and Research 5 (3), 127-141, 2021 | 15 | 2021 |
| Trends in nanotechnology techniques for detecting heavy metals in food and contaminated water: a review JM Vonnie, K Rovina, AMA Mariah, KH Erna, WXL Felicia, MNN ‘Aqilah International Journal of Environmental Science and Technology 20 (7), 8041-8072, 2023 | 9 | 2023 |
| Development and characterization of the biodegradable film derived from eggshell and cornstarch JM Vonnie, K Rovina, RA Azhar, N Huda, KH Erna, WXL Felicia, ... Journal of Functional Biomaterials 13 (2), 67, 2022 | 7 | 2022 |
| Characterization of activated carbon from waste tea (Camellia sinensis) using chemical activation for removal of methylene blue and cadmium ions MAA Mariah, K Rovina, JM Vonnie, KH Erna South African Journal of Chemical Engineering 44, 113-122, 2023 | 6 | 2023 |
| Consolidating plant-based essential oils onto polysaccharides-based coatings: Effect on mechanisms and reducing postharvest losses of fruits WXL Felicia, K Rovina, JM Vonnie, MNN Aqilah, KH Erna, M Mailin Applied Food Research 2 (2), 100226, 2022 | 6 | 2022 |
| Development of aloe vera-green banana saba-curcumin composite film for colorimetric detection of ferrum (ii) JM Vonnie, B Jing Ting, K Rovina, KH Erna, WXL Felicia, NM Nur ‘Aqilah, ... Polymers 14 (12), 2353, 2022 | 4 | 2022 |
| Development of Eggshell-Based Orange Peel Activated Carbon Film for Synergetic Adsorption of Cadmium (II) Ion JM Vonnie, CS Li, KH Erna, KW Yin, WXL Felicia, MNN Aqilah, K Rovina Nanomaterials 12 (16), 2750, 2022 | 3 | 2022 |
| Development of a colorimetric sensor based on tapioca starch and gold nanoparticles for the detection of cadmium residues in fish products. JM Vonnie, K Rovina, KH Erna, S Mantihal, N Huda, RA Wahab Journal of Food & Nutrition Research 61 (4), 2022 | 1 | 2022 |
| Extraction and Identification Techniques for Quantification of Carbamate Pesticides in Fruits and Vegetables NM Nur’Aqilah, KH Erna, JM Vonnie, K Rovina Pesticides-Updates on Toxicity, Efficacy and Risk Assessment, 2022 | | 2022 |
| The emergence of edible and food-application coatings for food packaging: a review. IJL Luk, K Rovina, JM Vonnie, P Matanjun, KH Erna, NA Nasir Md, ... | | 2022 |
| Postharvest Physiology of Fruits and Vegetables| Online notes R Kobun, MA Rasnarisa Awatif, M Nur Amirah Hanim, K Erna Husna | | 2020 |
| Introduction of Postharvest Technology| Online Note| C-1 R Kobun, M Nur Amirah Hanim, MA Rasnarisa Awatif, K Erna Husna | | 2020 |
| Applied Food Research WXL Felicia, K Rovina, JM Vonnie, MNN Aqilah, KH Erna, M Mailin | | |
| Carbohydrate Polymer Technologies and Applications KH Erna, WXL Felicia, K Rovina, JM Vonnie | | |
ROVINA KOBUNUniversiti Malaysia SabahVerified email at ums.edu.my
