Follow
Alessandro Pessione
Alessandro Pessione
Verified email at unito.it
Title
Cited by
Cited by
Year
Selenium and selenoproteins: an overview on different biological systems
E Mangiapane, A Pessione, E Pessione
Current Protein and Peptide Science 15 (6), 598-607, 2014
1852014
Proteomics as a tool for studying energy metabolism in lactic acid bacteria
A Pessione, C Lamberti, E Pessione
Molecular BioSystems 6 (8), 1419-1430, 2010
742010
First evidence of a membrane‐bound, tyramine and β‐phenylethylamine producing, tyrosine decarboxylase in Enterococcus faecalis: A two‐dimensional …
E Pessione, A Pessione, C Lamberti, DJ Coïsson, K Riedel, R Mazzoli, ...
Proteomics 9 (10), 2695-2710, 2009
702009
Proteomic characterization of a selenium‐metabolizing probiotic Lactobacillus reuteri Lb2 BM for nutraceutical applications
C Lamberti, E Mangiapane, A Pessione, R Mazzoli, C Giunta, E Pessione
Proteomics 11 (11), 2212-2221, 2011
612011
Characterization of potentially probiotic lactic acid bacteria isolated from olives: Evaluation of short chain fatty acids production and analysis of the extracellular proteome
A Pessione, GL Bianco, E Mangiapane, S Cirrincione, E Pessione
Food research international 67, 247-254, 2015
442015
Different protein expression profiles in cheese and clinical isolates of Enterococcus faecalis revealed by proteomic analysis
A Pessione, C Lamberti, L Cocolin, S Campolongo, A Grunau, ...
Proteomics 12 (3), 431-447, 2012
322012
Mare's Colostrum Globules Stimulate Fibroblast Growth In Vitro: A Biochemical Study
S Zava, C Barello, A Pessione, LP Garoffo, P Fattori, G Montorfano, ...
Journal of medicinal food 12 (4), 836-845, 2009
292009
Ten years of subproteome investigations in lactic acid bacteria: A key for food starter and probiotic typing
E Mangiapane, R Mazzoli, A Pessione, B Svensson, K Riedel, E Pessione
Journal of proteomics 127, 332-339, 2015
282015
Comparative proteomic analyses for elucidating metabolic changes during EPS production under different fermentation temperatures by Lactobacillus plantarum Q823
EV Pingitore, A Pessione, C Fontana, R Mazzoli, E Pessione
International journal of food microbiology 238, 96-102, 2016
272016
Enantioselective lactic acid production by an Enterococcus faecium strain showing potential in agro-industrial waste bioconversion: physiological and proteomic studies
A Pessione, M Zapponi, G Mandili, P Fattori, E Mangiapane, R Mazzoli, ...
Journal of Biotechnology 173, 31-40, 2014
242014
Selenium effects on the metabolism of a Se-metabolizing Lactobacillus reuteri: analysis of envelope-enriched and extracellular proteomes
E Mangiapane, C Lamberti, A Pessione, E Galano, A Amoresano, ...
Molecular BioSystems 10 (6), 1272-1280, 2014
212014
An exoproteome approach to monitor safety of a cheese-isolated Lactococcus lactis
F Genovese, JD Coïsson, A Majumder, A Pessione, B Svensson, ...
Food research international 54 (1), 1072-1079, 2013
192013
Evaluation of sodium selenite effects on the potential probiotic Saccharomyces cerevisiae UFMG A-905: A physiological and proteomic analysis
BAA Porto, E Mangiapane, A Pessione, MJ Neves, E Pessione, ...
Journal of functional foods 17, 828-836, 2015
162015
An integrated proteomic and physiological approach to understand the adhesion mechanism of the probiotic Lactobacillus reuteri Lb2 BM DSM 16143
E Mangiapane, C Lamberti, A Pessione, P Ceruti, F Novelli, E Galano, ...
Journal of Integrated OMICS 3 (2), 145-156, 2013
52013
The double face of bacteria and the ambiguous role of some probiotics
A Pessione
Interactive probiotics. Boca Raton, FL 33487, 196-214, 2014
22014
Physiological changes induced by selenium in a probiotic Lactobacillus reuteri strain: a proteomic study
E Mangiapane, C Lamberti, G Eugenio, A Pessione, C Giunta, A Angela, ...
The FEBS Journal 278, 432-432, 2011
12011
A 2-DE proteomic study to detect selenium-induced proteins in a probiotic Lactobacillus buchneri strain
E Mangiapane, C Lamberti, F Genovese, A Pessione, R Mazzoli, C Giunta, ...
Journal of Biotechnology, 318, 2010
12010
Beta-oxidation inhibition in Acinetobacter radioresistens S13: a strategy to improve carboxylic acids omega-oxidation
A Pessione, M Zapponi, P Fattori, R Mazzoli, E Mangiapane, ...
THE FEBS JOURNAL 279, 230-230, 2012
2012
Evaluation of pH effects on the growth of Enterococcus faecalis DISAV1022 and its production of biogenic amines
G Lo Bianco, A Pessione, E Mangiapane, JD Coisson, E Pessione
THE FEBS JOURNAL 279, 552-552, 2012
2012
Searching for new omega-oxidant bacteria: a study on Acinetobacter radioresistens S13
M Zapponi, P Fattori, R Mazzoli, A Pessione, C Giunta, E Pessione
THE FEBS JOURNAL 278, 173-173, 2011
2011
The system can't perform the operation now. Try again later.
Articles 1–20