Dr. Sankha Karmakar
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Aluminium fumarate metal-organic framework: a super adsorbent for fluoride from water
J Dechnik, C Janiak, S De
Journal of hazardous materials 303, 10-20, 2016
Optimisation of low temperature extraction of banana juice using commercial pectinase
ST Sagu, EJ Nso, S Karmakar, S De
Food Chemistry 151, 182-190, 2014
Insights into multi-component adsorption of reactive dyes on MIL-101-Cr metal organic framework: Experimental and modeling approach
S Karmakar, D Roy, C Janiak, S De
Separation and Purification Technology 215, 259-275, 2019
Aluminium fumarate metal organic framework incorporated polyacrylonitrile hollow fiber membranes: spinning, characterization and application in fluoride removal from groundwater
S Karmakar, S Bhattacharjee, S De
Chemical Engineering Journal 334, 41-53, 2018
Experimental and modeling of fluoride removal using aluminum fumarate (AlFu) metal organic framework incorporated cellulose acetate phthalate mixed matrix membrane
S Karmakar, S Bhattacharjee, S De
Journal of environmental chemical engineering 5 (6), 6087-6097, 2017
Cold sterilization and process modeling of tender coconut water by hollow fibers
S Karmakar, S De
Journal of food engineering 200, 70-80, 2017
Ultrafiltration of Banana (Musa acuminata) Juice Using Hollow Fibers for Enhanced Shelf Life
ST Sagu, S Karmakar, EJ Nso, C Kapseu, S De
Food and bioprocess technology 7, 2711-2722, 2014
Separation of Functional Molecules in Food by Membrane Technology
CM Galanakis
Academic Press, 2018
Modeling of permeate flux decline and permeation of sucrose during microfiltration of sugarcane juice using a hollow-fiber membrane module
C Panigrahi, S Karmakar, M Mondal, HN Mishra, S De
Innovative Food Science & Emerging Technologies 49, 92-105, 2018
A socio-economic study along with impact assessment for laterite based technology demonstration for arsenic mitigation
S Mondal, A Roy, R Mukherjee, M Mondal, S Karmakar, S Chatterjee, ...
Science of The Total Environment 583, 142-152, 2017
Shelf life extension of sugarcane juice by cross flow hollow fibre ultrafiltration
C Panigrahi, M Mondal, S Karmakar, HN Mishra, S De
Journal of Food Engineering 274, 109880, 2020
Multicomponent transport model-based scaling up of long-term adsorptive filtration of MOF incorporated mixed matrix hollow fiber membrane: Treatment of textile effluent
S Karmakar, D Roy, S De
Chemical Engineering Journal 403, 125103, 2021
Primary clarification of banana juice extract by centrifugation and microfiltration
ST Sagu, S Karmakar, EJ Nso, S De
Separation Science and Technology 49 (8), 1156-1169, 2014
Modelling the transport and adsorption dynamics of arsenic in a soil bed filter
R Mondal, S Mondal, KV Kurada, S Bhattacharjee, S Sengupta, M Mondal, ...
Chemical Engineering Science 210, 115205, 2019
Removal of reactive dyes using a high throughput-hybrid separation process
S Karmakar, M Mondal, S Ghosh, S Bandyopadhyay, S Majumdar, S De
Desalination and Water Treatment 57 (22), 10295-10311, 2016
Pectin removal and clarification of juices
S Karmakar, S De
Separation of functional molecules in food by membrane technology, 155-194, 2019
Pressure‐driven crossflow microfiltration coupled with centrifugation for tannin reduction and clarification of cashew apple juice: Modeling of permeate flux decline and …
S Abdullah, S Karmakar, RC Pradhan, S Mishra
Journal of Food Processing and Preservation 46 (6), e16497, 2022
Modelling of cross‐flow microfiltration of dye‐loaded activated carbon in a ceramic tubular membrane module
S Mondal, S Karmakar, S De
The Canadian Journal of Chemical Engineering 93 (11), 2005-2014, 2015
Ultrafiltration of cashew apple juice using hollow fibers for shelf life extension: process optimization, flux modelling and storage study
S Abdullah, S Karmakar, S Mishra, RC Pradhan
Journal of Food Measurement and Characterization, 1-11, 2022
Validation of antioxidant, antiproliferative, and in vitro anti‐rheumatoid arthritis activities of epigallo‐catechin‐rich bioactive fraction from Camellia sinensis var …
S Misra, AMA Ikbal, D Bhattacharjee, M Hore, S Mishra, S Karmakar, ...
Journal of Food Biochemistry 46 (12), e14487, 2022
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