| Comparison of unmodified and modified BCR sequential extraction schemes for the fractionation of heavy metals in shrimp aquaculture sludge from Selangor, Malaysia K Nemati, NK Abu Bakar, MR Bin Abas, E Sobhanzadeh, KH Low Environmental monitoring and assessment 176, 313-320, 2011 | 73 | 2011 |
| Comparative study on open system digestion and microwave assisted digestion methods for metal determination in shrimp sludge compost K Nemati, NKA Bakar, MRB Abas, E Sobhanzadeh, KH Low Journal of Hazardous Materials 182 (1-3), 453-459, 2010 | 67 | 2010 |
| Advanced analytical techniques for the extraction and characterization of plant‐derived essential oils by gas chromatography with mass spectrometry R Waseem, KH Low Journal of separation science 38 (3), 483-501, 2015 | 63 | 2015 |
| Distribution and health risk assessment of trace metals in freshwater tilapia from three different aquaculture sites in Jelebu Region (Malaysia) KH Low, SM Zain, MR Abas, KM Salleh, YY Teo Food chemistry 177, 390-396, 2015 | 60 | 2015 |
| Evaluation of water quality variation in lakes, rivers, and ex-mining ponds in Malaysia KH Low, IB Koki, H Juahir, A Azid, S Behkami, R Ikram, HA Mohammed, ... Desalination and Water Treatment 57 (58), 28215-28239, 2016 | 44 | 2016 |
| Daily exposure to toxic metals through urban road dust from industrial, commercial, heavy traffic, and residential areas in Petaling Jaya, Malaysia: a health risk assessment IS Shabanda, IB Koki, KH Low, SM Zain, SM Khor, NK Abu Bakar Environmental Science and Pollution Research 26, 37193-37211, 2019 | 42 | 2019 |
| Effect of unsaturation on the stability of C-18 polyunsaturated fatty acids vesicles suspension in aqueous solution YY Teo, M Misran, KH Low, SM Zain Bulletin of the Korean Chemical Society 32 (1), 59-64, 2011 | 41 | 2011 |
| Estimation of the dietary intake and risk assessment of food carcinogens (3-MCPD and 1, 3-DCP) in soy sauces by Monte Carlo simulation SF Wong, BQ Lee, KH Low, HS Jenatabadi, CWJBW Mohamed, SM Khor Food Chemistry 311, 126033, 2020 | 40 | 2020 |
| Evaluation of Metal Concentrations in Red Tilapia (Oreochromis spp) from Three Sampling Sites in Jelebu, Malaysia Using Principal Component Analysis KH Low, SM Zain, MR Abas Food Analytical Methods 4, 276-285, 2011 | 40 | 2011 |
| Evaluation of microwave-assisted digestion condition for the determination of metals in fish samples by inductively coupled plasma mass spectrometry using experimental designs KH Low, SM Zain, MR Abas International Journal of Environmental Analytical Chemistry 92 (10), 1161-1175, 2012 | 35 | 2012 |
| Consumption of water from ex-mining ponds in Klang Valley and Melaka, Malaysia: A health risk study IB Koki, KH Low, H Juahir, MA Zali, A Azid, SM Zain Chemosphere 195, 641-652, 2018 | 31 | 2018 |
| Characterization of Sulfur-Compounds as Chemotaxonomic Markers in the Essential Oils of Allium Species by Solvent-Free Microwave Extraction and Gas … R Ikram, KH Low, NB Hashim, W Ahmad, MNA Nasharuddin Analytical Letters 52 (4), 563-574, 2019 | 18 | 2019 |
| Development of water quality index of ex-mining ponds in Malaysia IB Koki, SM Zain, KH Low, A Azid, H Juahir, MA Zali Malaysian Journal of Fundamental and Applied Sciences 15 (2019), 54-60, 2019 | 18 | 2019 |
| H emibagrus sp. as a potential bioindicator of hazardous metal pollution in Selangor River NSU Idris, KH Low, IB Koki, AF Kamaruddin, K Md. Salleh, SM Zain Environmental monitoring and assessment 189, 1-14, 2017 | 16 | 2017 |
| Characterization of commercial chili sauce varieties according to their chemical and physical properties using chemometric methods KH Low, SM Zain, MR Abas, RA Khan Sensing and Instrumentation for Food Quality and Safety 3, 203-210, 2009 | 16 | 2009 |
| Assessment of water quality of man-made lakes in Klang Valley (Malaysia) using chemometrics: the impact of mining IB Koki, KH Low, H Juahir, A Azid, SM Zain Desalination and Water Treatment 74, 125-136, 2017 | 14 | 2017 |
| Differential-based biosensor array for fluorescence-chemometric discrimination and the quantification of subtle chloropropanols by cross-reactive serum albumin scaffolding SF Wong, KH Low, SM Khor Talanta 218, 121169, 2020 | 12 | 2020 |
| Evaluation of Elemental Distributions in Wild-Caught and Farmed Pangasius sp. Using Pattern Recognition Techniques KH Low, NSU Idris, S Md. Zain, AF Kamaruddin, K Md. Salleh International Journal of Food Properties 19 (7), 1489-1503, 2016 | 11 | 2016 |
| Residual determination of multiple pesticides in vegetable samples by LC-MS/MS coupled with modified QuEChERS-dSPE ionic liquid-based DLLME method A Lawal, K Low Journal of the Turkish Chemical Society Section A: Chemistry 8 (2), 693-704, 2021 | 9 | 2021 |
| Effect of pH on physicochemical properties and encapsulation efficiency of PEGylated linolenic acid vesicles YY Teo, M Misran, KH Low Journal of Chemistry 9 (2), 729-738, 2012 | 9 | 2012 |
Sharifuddin Md ZainProfessor of Department of Chemistry, University of MalayaVerified email at um.edu.my
