Afshin Ebrahimpour
Afshin Ebrahimpour
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A modeling study by response surface methodology and artificial neural network on culture parameters optimization for thermostable lipase production from a newly isolated …
A Ebrahimpour, RNZRA Rahman, DH Ean Ch'ng, M Basri, AB Salleh
BMC biotechnology 8, 1-15, 2008
Comparison of estimation capabilities of response surface methodology (RSM) with artificial neural network (ANN) in lipase-catalyzed synthesis of palm-based wax ester
M Basri, RNZRA Rahman, A Ebrahimpour, AB Salleh, ER Gunawan, ...
BMC biotechnology 7 (1), 1-14, 2007
A glutamic acid-producing lactic acid bacteria isolated from Malaysian fermented foods
M Zareian, A Ebrahimpour, FA Bakar, AKS Mohamed, B Forghani, ...
International Journal of Molecular Sciences 13 (5), 5482-5497, 2012
Production of defatted palm kernel cake protein hydrolysate as a valuable source of natural antioxidants
M Zarei, A Ebrahimpour, A Abdul-Hamid, F Anwar, N Saari
International Journal of Molecular Sciences 13 (7), 8097-8111, 2012
High level expression and characterization of a novel thermostable, organic solvent tolerant, 1, 3-regioselective lipase from Geobacillus sp. strain ARM
A Ebrahimpour, RNZRA Rahman, M Basri, AB Salleh
Bioresource Technology 102 (13), 6972-6981, 2011
Angiotensin-I Converting Enzyme (ACE) Inhibitory and Anti-Oxidant Activities of Sea Cucumber (Actinopyga lecanora) Hydrolysates
R Ghanbari, M Zarei, A Ebrahimpour, A Abdul-Hamid, A Ismail, N Saari
International journal of molecular sciences 16 (12), 28870-28885, 2015
Identification and characterization of papain-generated antioxidant peptides from palm kernel cake proteins
M Zarei, A Ebrahimpour, A Abdul-Hamid, F Anwar, FA Bakar, R Philip, ...
Food Research International 62, 726-734, 2014
Purification and characterization of angiotensin converting enzyme-inhibitory peptides derived from Stichopus horrens: Stability study against the ACE and inhibition kinetics
B Forghani, M Zarei, A Ebrahimpour, R Philip, J Bakar, AA Hamid, N Saari
Journal of functional foods 20, 276-290, 2016
Enzyme hydrolysates from Stichopus horrens as a new source for angiotensin-converting enzyme inhibitory peptides
B Forghani, A Ebrahimpour, J Bakar, A Abdul Hamid, Z Hassan, N Saari
Evidence-Based Complementary and Alternative Medicine 2012, 2012
Optimization of γ-Aminobutyric Acid Production by Lactobacillus plantarum Taj-Apis362from Honeybees
N Tajabadi, A Ebrahimpour, A Baradaran, RA Rahim, NA Mahyudin, ...
Molecules 20 (4), 6654-6669, 2015
Purification and characterization of membrane-bound polyphenoloxidase (mPPO) from Snake fruit [Salacca zalacca (Gaertn.) Voss]
NAM Zaini, A Osman, AA Hamid, A Ebrahimpour, N Saari
Food Chemistry 136 (2), 407-414, 2013
High angiotensin-I converting enzyme (ACE) inhibitory activity of Alcalase-digested green soybean (Glycine max) hydrolysates
MA Hanafi, SN Hashim, SY Chay, A Ebrahimpour, M Zarei, K Muhammad, ...
Food Research International 106, 589-597, 2018
Nutritional requirements for the improvement of growth and sporulation of several strains of Monascus purpureus on solid state cultivation
Z Ajdari, A Ebrahimpour, M Abdul Manan, M Hamid, R Mohamad, AB Ariff
Journal of Biomedicine and Biotechnology 2011, 2011
Production of a solvent, detergent, and thermotolerant lipase by a newly isolated Acinetobacter sp. in submerged and solid-state fermentations
A Khoramnia, A Ebrahimpour, BK Beh, OM Lai
Journal of Biomedicine and Biotechnology 2011, 2011
The improvement of the endogenous antioxidant property of stone fish (Actinopyga lecanora) tissue using enzymatic proteolysis
S Bordbar, A Ebrahimpour, A Abdul Hamid, MY Abdul Manap, F Anwar, ...
BioMed Research International 2013, 2013
Actinopyga lecanora Hydrolysates as Natural Antibacterial Agents
R Ghanbari, A Ebrahimpour, A Abdul-Hamid, A Ismail, N Saari
International Journal of Molecular Sciences 13 (12), 16796-16811, 2012
Improvement of medium chain fatty acid content and antimicrobial activity of coconut oil via solid-state fermentation using a Malaysian Geotrichum candidum
A Khoramnia, A Ebrahimpour, R Ghanbari, Z Ajdari, OM Lai
BioMed research international 2013, 2013
Overexpression and optimization of glutamate decarboxylase in Lactobacillus plantarum Taj-Apis362 for high gamma-aminobutyric acid production
N Tajabadi, A Baradaran, A Ebrahimpour, RA Rahim, FA Bakar, MYA Manap, AS ...
Microbial Biotechnology, 2015
Winged bean [Psophorcarpus tetragonolobus (L.) DC] seeds as an underutilised plant source of bifunctional proteolysate and biopeptides
CS Yea, A Ebrahimpour, AA Hamid, J Bakar, K Muhammad, N Saari
Food & function 5 (5), 1007-1016, 2014
In vitro and in vivo antihypertensive activity of palm kernel cake protein hydrolysates: Sequencing and characterization of potent bioactive peptides
M Zarei, B Forghani, A Ebrahimpour, A Abdul-Hamid, F Anwar, N Saari
Industrial Crops and Products 76, 112-120, 2015
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