Drying characteristics and herbal metabolites composition of misai kucing (Orthosiphon staminiues Benth.) leaves S Abdullah, MS Ahmad, AR Shaari, HM Johar, NFM Noor Proceedings of International Conference on Food Engineering and …, 2011 | 20 | 2011 |
Mathematical modelling of moisture sorption isotherms by using BET and GAB models S Abdullah, SC Keoh, HM Johar, NA Razak, AR Shaari, IH Rukunudin IOP Conference Series: Materials Science and Engineering 932 (1), 012037, 2020 | 2 | 2020 |
Studies on Encapsulation of Gas Releasing Agent in Ca-Alginate Beads and Controlled Release Pattern of the Beads YM Peh, MAH Izam, BB Lee, AH Ma’Radzi, FH Kasim, HM Johar, ... ASEAN Journal of Chemical Engineering 24 (1), 102-109, 2024 | | 2024 |
Comparative study on mechanisms of gases release from Ca-alginate beads YM Peh, BB Lee, FH Kasim, AH Ma’Radzi, ARW Yaakub, HM Johar BIO Web of Conferences 90, 01005, 2024 | | 2024 |
Effect of Process Variables on Gas Release from Free and Latex-Coated Calcium Alginate Beads YM Peh, BB Lee, FH Kasim, AH Ma’Radzi, S Balaji, ARW Yaakub, ... International Conference on Biomass Utilization and Sustainable Energy, 171-179, 2023 | | 2023 |
Quality preservation (total phenolic content and antioxidant properties) of mas cotek (Ficus deltoidea) leaves by postharvest technology using microwave drying HM Johar, IH Rukunudin IOP Conference Series: Earth and Environmental Science 765 (1), 012045, 2021 | | 2021 |
Evaluation of microwave drying characteristics of Ficus deltoidea leaves by using thin layer drying models. HM Johar, IH Rukunudin, FH Kazsim, R Ruslan Acta horticulturae, 195-201, 2017 | | 2017 |
Microwave Drying Characteristics of Mas Cotek (Ficus Deltoidea) Leaves and Its Effects on Colour and Antioxidant Properties HM Johar School of Bioprocess Engineering, 2017 | | 2017 |
Journal of Applied Science and Agriculture HM Johar, IH Rukunudin, S Abdullah, FH Kasim | | 2014 |
Moisture sorption isotherms of Ficus deltoidea Jack leaves at 5° C and 30° C. MJ Hafizah, HR Ibni, A Sriyana, HK Farizul Journal of Applied Science and Agriculture 9 (15 Special), 1-5, 2014 | | 2014 |
FOSjuice: Fortified Fruit Juice MD Zulkali, N Hasyierah, M Salleh, K Syahidah, K Ismail, B Rohazita, ... Malaysian Invention and Design Society (MINDS), 2007 | | 2007 |
MaltoKarpus Value Added Function Ingredient from Breadfruit through Thermo-Enzymatic Processing M Zulkali, M Daud, N Hasyierah, M Salleh, MJ Hafizah, S Hafiza, ... CIS Network, 2007 | | 2007 |