Sarada Ravi
Sarada Ravi
Chief Scientist
Verified email at cftri.res.in
Title
Cited by
Cited by
Year
Astaxanthin: sources, extraction, stability, biological activities and its commercial applications—a review
RR Ambati, SM Phang, S Ravi, RG Aswathanarayana
Marine drugs 12 (1), 128-152, 2014
10942014
Effect of salinity on growth of green alga Botryococcus braunii and its constituents
AR Rao, C Dayananda, R Sarada, TR Shamala, GA Ravishankar
Bioresource technology 98 (3), 560-564, 2007
5012007
Phycocyanin from Spirulina sp: influence of processing of biomass on phycocyanin yield, analysis of efficacy of extraction methods and stability studies on phycocyanin
R Sarada, MG Pillai, GA Ravishankar
Process biochemistry 34 (8), 795-801, 1999
4441999
Influence of stress on astaxanthin production in Haematococcus pluvialis grown under different culture conditions
R Sarada, U Tripathi, GA Ravishankar
Process Biochemistry 37 (6), 623-627, 2002
2392002
Autotrophic cultivation of Botryococcus braunii for the production of hydrocarbons and exopolysaccharides in various media
C Dayananda, R Sarada, MU Rani, TR Shamala, GA Ravishankar
Biomass and Bioenergy 31 (1), 87-93, 2007
2382007
An Efficient Method for Extraction of Astaxanthin from Green Alga Haematococcus pluvialis
R Sarada, R Vidhyavathi, D Usha, GA Ravishankar
Journal of agricultural and food chemistry 54 (20), 7585-7588, 2006
1992006
Chemical Composition, Iron Bioavailability, and Antioxidant Activity of Kappaphycus alvarezzi (Doty)
M Fayaz, KK Namitha, KNC Murthy, MM Swamy, R Sarada, S Khanam, ...
Journal of agricultural and food chemistry 53 (3), 792-797, 2005
1712005
Effective inhibition of skin cancer, tyrosinase, and antioxidative properties by astaxanthin and astaxanthin esters from the green alga Haematococcus pluvialis
AR Rao, HN Sindhuja, SM Dharmesh, KU Sankar, R Sarada, ...
Journal of agricultural and food chemistry 61 (16), 3842-3851, 2013
1612013
Regulation of carotenoid biosynthetic genes expression and carotenoid accumulation in the green alga Haematococcus pluvialis under nutrient stress conditions
R Vidhyavathi, L Venkatachalam, R Sarada, GA Ravishankar
Journal of experimental botany 59 (6), 1409-1418, 2008
1612008
Effect of media and culture conditions on growth and hydrocarbon production by Botryococcus braunii
C Dayananda, R Sarada, S Bhattacharya, GA Ravishankar
Process Biochemistry 40 (9), 3125-3131, 2005
1612005
Characterization of microalgal carotenoids by mass spectrometry and their bioavailability and antioxidant properties elucidated in rat model
A Ranga Rao, RL Raghunath Reddy, V Baskaran, R Sarada, ...
Journal of agricultural and food chemistry 58 (15), 8553-8559, 2010
1542010
Ulcer preventive and antioxidative properties of astaxanthin from Haematococcus pluvialis
BS Kamath, BM Srikanta, SM Dharmesh, R Sarada, GA Ravishankar
European Journal of Pharmacology 590 (1-3), 387-395, 2008
1422008
AGROBACTERIUM‐MEDIATED TRANSFORMATION IN THE GREEN ALGA HAEMATOCOCCUS PLUVIALIS (CHLOROPHYCEAE, VOLVOCALES)1
S Kathiresan, A Chandrashekar, GA Ravishankar, R Sarada
Journal of Phycology 45 (3), 642-649, 2009
1362009
Production of astaxanthin in Haematococcus pluvialis cultured in various media
U Tripathi, R Sarada, SR Rao, GA Ravishankar
Bioresource Technology 68 (2), 197-199, 1999
1321999
Antioxidant Activity of Botryococcus braunii Extract Elucidated in Vitro Models
AR Rao, R Sarada, V Baskaran, GA Ravishankar
Journal of agricultural and food chemistry 54 (13), 4593-4599, 2006
1252006
Enhancement of carotenoids by mutation and stress induced carotenogenic genes in Haematococcus pluvialis mutants
BS Kamath, R Vidhyavathi, R Sarada, GA Ravishankar
Bioresource technology 99 (18), 8667-8673, 2008
1162008
Industrial potential of carotenoid pigments from microalgae: Current trends and future prospects
RR Ambati, D Gogisetty, RG Aswathanarayana, S Ravi, PN Bikkina, L Bo, ...
Critical reviews in food science and nutrition 59 (12), 1880-1902, 2019
1152019
Isolation and characterization of hydrocarbon producing green alga Botryococcus braunii from Indian freshwater bodies
C Dayananda, R Sarada, V Kumar, GA Ravishankar
Electronic Journal of Biotechnology 10 (1), 78-91, 2007
1132007
Stabilization of astaxanthin in edible oils and its use as an antioxidant
AR Rao, R Sarada, GA Ravishankar
Journal of the Science of Food and Agriculture 87 (6), 957-965, 2007
1122007
Influence of on Growth and Hydrocarbon Production in Botryococcus braunii
R Ranga, R Sarada, GA Ravishankar
Journal of microbiology and biotechnology 17 (3), 414-419, 2007
1032007
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