| Arsenite and arsenate sorption by hydrous ferric oxide/polymeric material M Habuda-Stanić, B Kalajdžić, M Kuleš, N Velić Desalination 229 (1-3), 1-9, 2008 | 103 | 2008 |
| Lignocellulosic materials as dye adsorbents: adsorption of methylene blue and Congo red on brewers’ spent grain A Kezerle, N Velić, D Hasenay, D Kovačević Croatica Chemica Acta 91 (1), 53-64, 2018 | 53 | 2018 |
| From waste to biosorbent: Removal of congo red from water by waste wood biomass M Stjepanović, N Velić, A Galić, I Kosović, T Jakovljević, M Habuda-Stanić Water 13 (3), 279, 2021 | 48 | 2021 |
| Adsorptive removal of nitrate from wastewater using modified lignocellulosic waste material M Stjepanović, N Velić, A Lončarić, D Gašo-Sokač, V Bušić, ... Journal of molecular liquids 285, 535-544, 2019 | 46 | 2019 |
| Contamination of malt barley and wheat by Fusarium graminearum and Fusarium culmorum from the crop years 2001–2003 in eastern Croatia V Krstanović, T Klapec, N Velić, Z Milaković Microbiological research 160 (4), 353-359, 2005 | 37 | 2005 |
| The production of fruit wines–a review D Velić, N Velić, D Amidžić Klarić, I Klarić, V Petravić Tominac, T Košmerl, ... Croatian journal of food science and technology 10 (2), 279-290, 2018 | 31 | 2018 |
| Production of blackberry wine by microfermentation using commercial yeasts Fermol Rouge® and Fermol Mediterranée® V Petravić-Tominac, A Mesihović, S Mujadžić, J Lisičar, D Oros, D Velić, ... Agriculturae Conspectus Scientificus 78 (1), 49-55, 2013 | 27 | 2013 |
| Waste management in the agri-food industry: The conversion of eggshells, spent coffee grounds, and brown onion skins into carriers for lipase immobilization S Budžaki, N Velić, M Ostojčić, M Stjepanović, BB Rajs, Z Šereš, ... Foods 11 (3), 409, 2022 | 21 | 2022 |
| Chemical constituents of fruit wines as descriptors of their nutritional, sensorial and health-related properties D Velić, DA Klarić, N Velić, I Klarić, VP Tominac, A Mornar Descriptive Food Science, 59-91, 2018 | 21 | 2018 |
| The influence of Fusarium culmorum contamination level on deoxynivalenol content in wheat, malt and beer. V Krstanović, K Mastanjević, N Velić, J Pleadin, N Perši, V Španić | 20 | 2015 |
| Modified hazelnut shells as a novel adsorbent for the removal of nitrate from wastewater M Stjepanović, N Velić, M Habuda-Stanić Water 14 (5), 816, 2022 | 18 | 2022 |
| Valorisation of waste wood biomass as biosorbent for the removal of synthetic dye methylene blue from aqueous solutions N Velić, M Stjepanović, L Begović, M Habuda-Stanić, D Velić, ... South-east European forestry: SEEFOR 9 (2), 115-122, 2018 | 18 | 2018 |
| Assessment of bioactive phenolic compounds and antioxidant activity of blackberry wines D Amidžić Klarić, I Klarić, A Mornar, N Velić, D Velić Foods 9 (11), 1623, 2020 | 17 | 2020 |
| A survey of total β-glucan content in Croatian barley varieties V Krstanović, A Lalić, I Kosović, N Velić, K Mastanjević, K Mastanjević Cereal research communications 44 (4), 650-657, 2016 | 16 | 2016 |
| The remediation of agricultural land contaminated by heavy metals D Radočaj, N Velić, M Jurišić, E Merdić Poljoprivreda 26 (2), 30-42, 2020 | 14 | 2020 |
| Blackberry wines mineral and heavy metal content determination after dry ashing: multivariate data analysis as a tool for fruit wine quality control D Amidžić Klarić, I Klarić, A Mornar, D Velić, N Velić International journal of food sciences and nutrition 67 (5), 514-523, 2016 | 14 | 2016 |
| Evaluation of quercetin content, colour and selected physico-chemical quality parameters of Croatian blackberry wines DA Klaric, I Klaric, D Velic, N Velic, T Marcek Polish journal of food and nutrition sciences 67 (1), 2017 | 12 | 2017 |
| Chestnut in beer production: Applicability and effect on beer quality parameters N Velić, I Mujić, V Krstanović, D Velić, M Franić, S Zec Sombol, ... VI International Chestnut Symposium 1220, 209-214, 2017 | 8 | 2017 |
| Gushing potential of wheat malt infected with Fusarium culmorum. K Habschied, V Krstanović, N Velić, B Šantek, M Novak, V Slačanac | 7 | 2014 |
| Lignocellulose-based biosorbents for the removal of contaminants of emerging concern (CECs) from water: A review V Vasić, D Kukić, M Šćiban, N Đurišić-Mladenović, N Velić, B Pajin, ... Water 15 (10), 1853, 2023 | 6 | 2023 |
